Evaluation and classification of provincial OCOP products, phase 1, 2025

On the afternoon of November 28, the Provincial Council for Evaluation and Classification of One Commune One Product (OCOP) Program held a conference to evaluate and classify provincial OCOP products, phase 1, 2025.

Conference on evaluating and classifying provincial OCOP products, phase 1, 2025.

This evaluation and classification round has 71 products participating from 29 communes and wards in the province. These include products and product groups: food, beverages, handicrafts, community tourism , eco-tourism, and tourist attractions. Through the evaluation, the products are all typical, representative of the culture and strengths of each locality; have announced product standards and quality according to regulations; and have beautiful forms and designs.

Members of the Provincial OCOP Product Evaluation and Classification Council evaluate the products.

The Provincial OCOP Product Evaluation and Classification Council scores according to the set of criteria and evaluation and classification process. It is expected that there will be 64 products proposed to the Provincial People's Committee Chairman for new recognition and re-recognition in the first phase, 2025.

Products recognized as meeting OCOP standards contribute to rural economic development, creating stable and sustainable income for rural people.

Hoang Huong

Source: https://baophutho.vn/danh-gia-phan-hang-san-pham-ocop-cap-tinh-dot-1-nam-2025-243464.htm