ofi Cashew Factory in Dak Lak: A mark of innovation in the journey to elevate Vietnamese cashew nuts

Over the years, the Vietnamese cashew industry has not only conquered the global market with its leading output but also affirmed its position with its superior quality, modern processing procedures and increasingly high international standards.

It is a journey to continuously enhance the value of Vietnamese cashew nuts, from cashew gardens to dining tables around the world, contributing to making Vietnam the world's leading cashew processing and exporting center.

An important contributor to this journey is ofi’s Cashew Factory in Dak Lak – one of the key factories of ofi (olam food ingredients) in Vietnam. The company constantly innovates technology, improves the quality of organic and sterilized products, and spreads the value of sustainable development to the local community.

Established in 2014 in Hoa Hiep Industrial Park, Dak Lak province (formerly Phu Yen ), Dak Lak Cashew Factory has become one of the main factories of ofi Vietnam, specializing in providing raw and sterilized cashew nuts - including organic and conventional products for the world's leading food corporations.

ofi Cashew Factory in Dak Lak was established in 2014 in Hoa Hiep Industrial Park, Dak Lak province (formerly Phu Yen).

Since its inception, the factory has identified quality as the foundation of sustainable development. Ofi Cashew Factory in Dak Lak applies a strict control system at every stage of processing, achieving many prestigious international certifications such as BRC, FSMA, HALAL and Kosher, ensuring to meet the most stringent requirements of the global market.

This investment is not only a technical requirement, but also demonstrates ofi's strategic commitment to maintaining its reputation with hundreds of international customers, consolidating Vietnam's position as a supply center for high-quality, safe and traceable cashew nuts.

With the spirit of continuous innovation, ofi Vietnam Cashew Factory in Dak Lak has recorded many impressive results: output exceeding the annual target by 20%, market share increasing by 10% compared to the previous year, and delivery volume reaching a record level. This success comes from a dedicated, well-trained staff and strong investment in modern technology and high value-added product lines, especially sterilized cashew kernels serving the instant nut market.

With the support of ofi Vietnam's Product Development Center located in Dong Nai, Dak Lak Cashew Factory is always proactive in researching advanced processing techniques, investing in modern sterilization technology, enhancing the nutritional value and flavor of the products. The factory also deploys an automatic sorting and packaging system, increasing production speed, and ensuring consistent quality on an industrial scale.

Mr. Jayant Babani, Director of ofi Cashew Factory in Dak Lak shared: “Investing in technology not only helps the factory improve operational efficiency, but also ensures stable product quality, which is a key factor to meet the expectations of global customers.”

He added that ofi Cashew Factory in Dak Lak always focuses on training its staff, equipping them with knowledge, skills and a sense of responsibility so that each individual can become a part of the global value chain, contributing to maintaining the reputation of ofi Vietnam - the leading cashew nut exporter in Vietnam.

At Dak Lak Cashew Factory, sustainable development is clearly demonstrated through the harmonious combination of production efficiency, human development and contribution to the local community.

More than 90% of the factory's workers are local residents, contributing to creating stable jobs, increasing income, ensuring social security and developing the regional economy. Not only that, the factory's operations also create demand for local suppliers and services, helping to promote the formation of small businesses, thereby contributing positively to the state budget for reinvestment in education, health and social welfare.

In addition to production activities, over the years, the factory has also implemented a series of practical community programs, demonstrating a strong commitment to social responsibility and local development, in line with ofi's global strategy "Choices for Change - Choosing positive change".

Typical activities include: financial support, providing medical supplies and necessities during the COVID-19 pandemic; donating houses of love to disadvantaged families; organizing the ofi YES Education Development Support Scholarship Program for children of employees; donating blood; giving Tet gifts to poor households and families of Agent Orange victims; supporting workers in difficult circumstances to treat serious illnesses; accompanying International Yoga Day and organizing nutrition training for employees and their children...

ofi YES! Education Development Support Scholarship Program in Dak Lak Province in 2024.

These programs have had a clear impact on people’s lives: improving health and spirit, spreading the spirit of sharing, improving the quality of life and social cohesion. Ofi’s Cashew Factory in Dak Lak is not just a production center, but a companion of the locality, together building a fairer, healthier and more sustainable living environment for everyone.

“In parallel with business goals, we always put people at the center and want to create positive changes for the community,” Mr. Jayant Babani shared.

That philosophy has become the root that helps Dak Lak Cashew Factory in particular and ofi in general develop steadily in Vietnam, affirming its role as a model of a pioneering FDI enterprise in sustainable development.

Those persistent efforts were duly recognized when the Cashew Factory in Dak Lak was honored in the Top 20 Outstanding FDI Enterprises in Vietnam 2025 organized by the Vietnam Institute of Economics and Culture in collaboration with the Consumer Protection Center. This is a testament to the continuous efforts in technological innovation, human development and job creation for the local community.

Ms. Nguyen Thi Thanh Lam, Deputy General Director of Cashew Nuts, representative of ofi Cashew Factory in Dak Lak province received the award of Top 20 Outstanding FDI Enterprises in Vietnam in 2025.

Mr. Jayant Babani said: “In the coming time, Dak Lak Cashew Factory will continue to expand its capacity, invest in modern technology to increase production capacity and product quality. The factory also aims to innovate, launch new and improved products, and expand domestic and international markets through strategic cooperation and diversify distribution channels, to consolidate ofi Vietnam's pioneering position in the global cashew value chain”.

In the context of the world increasingly paying attention to ESG (Environment - Social - Governance) standards, ofi Vietnam and its Cashew Factory in Dak Lak continue to affirm Vietnam's pioneering role in the sustainable food supply chain. From investing in production technology to caring for the lives and developing the capacity of workers, ofi is building a transparent and traceable cashew value chain.

Each ton of exported cashew nuts not only has economic value, but is also the crystallization of thousands of diligent working hands, sense of responsibility and aspiration of the Vietnamese people. With a long-term investment strategy, human development and spreading positive values, ofi Vietnam and the Cashew Factory in Dak Lak are continuing the story of "Bringing Vietnamese cashew nuts far and wide", not only with quality, but also with trust and responsibility to the community.

Source: https://baodaklak.vn/thong-tin-doanh-nghiep-tu-gioi-thieu/202511/nha-may-dieu-cua-ofi-tai-dak-lak-dau-an-doi-moi-trong-hanh-trinh-nang-tam-hat-dieu-viet-nam-8c70962/