Sun Group brings the quintessence of French cuisine Maison Kayser to Phu Quoc

(Dan Tri) - On November 1, in Hoang Hon Town (Phu Quoc), Sun Group opened Eric Kayser - the first store of the famous French handmade bread and pastry brand Maison Kayser.

The presence of Maison Kayser in Phu Quoc has attracted the attention of culinary connoisseurs. On the first day of opening, Eric Kayser Phu Quoc welcomed hundreds of customers to experience afternoon tea and enjoy the famous French cakes.

Lee Ji-ho, a tourist from South Korea, said: “I have seen the Eric Kayser sign since I arrived in Phu Quoc and have been waiting for the opening day to eat my favorite croissant. It is not easy to enjoy a “slice of Paris” when you travel outside of France, so I consider this a blessing.”

The opening ceremony of Eric Kayser bakery in Sunset Bazaar neighborhood, bringing Mediterranean flavor to Sunset Town (Photo: Sun Group ).

Sun Group is currently the exclusive partner of the Maison Kayser brand in Vietnam. Maison's first Eric Kayser store will also continue Sun Group's journey of bringing the world's culinary quintessence to Vietnam, after the group pioneered in becoming a destination partner of Michelin Guide, bringing the world's most prestigious culinary guide to Vietnam, elevating and bringing Vietnamese cuisine to the world, with the first Michelin-starred restaurants across the three regions of the country over the past two years.

Founded by world-renowned pastry chef Eric Kayser in 1996 in Paris, Maison Kayser has become a global icon of French artisanal pastry making.

Maison Kayser owns more than 300 stores in 30 countries and 14 international awards such as “Best Croissant in Paris”, “New York Best Baguette Award”, “Tokyo Best Baker Award”…

The flavors of the cakes that made artisan Eric Kayser famous worldwide, bringing "slices of Paris" to the Pearl Island (Photo: Sun Group).

Eric Kayser is a signature brand, bringing the essence and Parisian taste of Maison Kayser to diners around the world. The core difference that makes the Eric Kayser name is the use of a unique natural Sourdough yeast.

This is a live yeast that is freshly brewed every day, going through a slow fermentation process for 12 hours, giving the bread a thin, crispy crust, a light sour taste, easy to digest and good for health.

Each cake here is a culinary masterpiece, handcrafted with patience, meticulousness and dedication of the craftsman, but still strictly following the philosophy of "Slow fermentation - Fast service".

Baker Eric Kayser on the opening day of his bakery in Sunset Town (Photo: Sun Group).

In Phu Quoc, visitors will enjoy a variety of key products that have made Eric Kayser famous such as Baguette, Croissant, Pain au chocolat, Sourdough bread with each bread baked on-site every day.

The menu is also expanded with premium sweets such as Cookies, Brownie, Tart or famous French cakes such as Macaron or Canele. In addition, savory cakes such as fresh sandwiches with a variety of side dishes such as tuna, ham, cheese will enrich the culinary experience.

Speaking at the bakery's launch, artisan Eric Kayser shared: "Phu Quoc - a precious gem of Vietnam, one of the most beautiful islands in the world - is the ideal place for Maison Kayser to open a new chapter, bringing the quintessence of French cuisine to the beauty and unique pace of life here."

Located in the heart of Sunset Town, Eric Kayser Phu Quoc Bakery impresses with its sophisticated Mediterranean style, facing directly to the Kissing Bridge - the iconic bridge and also the top sunset viewing spot in Phu Quoc.

The sophisticated European-style space of the Eric Kayser bakery that just opened in Sunset Town (Photo: Sun Group).

Therefore, Eric Kayser is not only a destination for tourists looking for brunch (breakfast and lunch) or luxury coffee experiences in Phu Quoc, but also a meeting place for those who want to have the most romantic afternoon tea space in the world.

“I have enjoyed Eric Kayser's cakes in Bangkok and Singapore, but the taste here is something very special. It is still the standard French recipe, but the experience of eating the cake while watching the sunset over the Kissing Bridge, watching the romantic buildings of Sunset Town, enjoying street shows... is much more romantic than any shop I have visited before” - Sirikarn Wattanapong, a tourist from Thailand, said.

Source: https://dantri.com.vn/du-lich/sun-group-dua-tinh-hoa-am-thuc-phap-maison-kayser-den-phu-quoc-20251101152533397.htm