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# application of information technology in food traceability

Minimize the risk of food poisoning through traceability

Minimize the risk of food poisoning through traceability

Báo Đầu tư

03/12/2024

DEPARTMENT OF GRASSROOT INFORMATION AND FOREIGN INFORMATION

MINISTRY OF CULTURE, SPORTS AND TOURISM

Responsible for content

Mr. Pham Anh Tuan

Head office

9th Floor, Radio Frequency Department Building, 115 Tran Duy Hung Street, Cau Giay District, Hanoi

(024) 3824 5630 - Fax: (024) 38250546

[email protected]

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