Choosing quality milk: A difficult problem for Vietnamese parents
Ms. Minh Anh (32 years old, Hanoi ), mother of a 3-year-old boy, shared: “Because I wanted to find a good product for my child, I was very worried and confused. Looking at the milk boxes being sold everywhere, I could not tell which were real, which were fake, and whether the origin was really trustworthy or not.”
Finding a fresh milk with clear origin and safety has become a top priority for many parents.
Understanding parents' needs, Vinamilk is transparent about its production process and strictly assesses quality to bring fresh A2 milk right in Vietnam, ensuring the milk contains pure A2 protein.
To obtain a box of pure Green Farm A2 milk, Vinamilk has applied a strict 4-stop inspection process.
The journey begins with the import of purebred cows, possessing the rare A2/A2 gene source, directly from the world's leading dairy farms such as the US and Australia.
This is a production process that requires large and long-term investment from breed selection, genetic quality testing, to building a standard care, nutrition and living environment system, because in nature, the rate of cows carrying purebred A2/A2 genes is quite rare.
According to the 2020 National Biotechnology Conference, when studying the genes of 500 dairy cows, only 7.4% of cows carried the purebred A2/A2 genotype, estimated to account for only about 1 in 10 cows.
Vinamilk imports purebred cows, possessing rare A2/A2 genes, directly from the world's leading dairy farms such as the US and Australia (Photo: Vinamilk).
All imported cattle undergo genetic screening to ensure the purity of the precious A2/A2 gene source. Genetic samples of the cattle are assessed by international testing institutes. Only individuals that meet the A2/A2 gene standard are kept in a separate breeding area, adhering to strict standards.
The final and most important step is that each batch of fresh milk from A2 cows is rigorously tested to ensure that the final product contains only A2 protein. The results of each test are made available to consumers.
Vinamilk Green Farm A2 opens up opportunities for Vietnamese children to access milk containing international quality A2 protein. Although it belongs to the high-end segment, Green Farm A2 sterilized fresh milk still maintains a more reasonable price than imported A2 products, thanks to the advantage of self-sufficiency in raw materials and production right in Vietnam.
In the context of the market being flooded with uninspected hand-carried goods, with the potential risk of counterfeit goods, choosing a product with a clear origin and limited irritation to the digestive tract like Vinamilk Green Farm A2 becomes one of the key factors to help consumers feel secure when using it.
Safe for children, peace of mind for parents
Green Farm A2 sterilized fresh milk has protein ingredients suitable for babies' sensitive digestive systems, is produced through a strict control process and has coverage in the domestic market, so it is trusted by many parents.
“Since using Vinamilk Green Farm A2 for my baby, I feel more secure. I read the results of each cow’s genetic testing and milk evaluation posted on the website, and from a big brand like Vinamilk, I always trust and choose it,” said Ms. Tuyet Van (29 years old, HCMC).
Vinamilk not only focuses on milk production but also continuously innovates with breakthrough nutritional solutions to meet the increasing needs of consumers. With Green Farm A2, Vinamilk has brought purebred cows closer to Vietnamese children, opening up opportunities to easily access high-quality nutrition.
It is a gentle milk box for the immature, sensitive digestive system, a peace of mind for parents and a strong affirmation of the position of the Vietnamese dairy industry on the world nutrition map.
Source: https://dantri.com.vn/suc-khoe/vinamilk-tinh-tuyen-giong-bo-thuan-chung-de-san-xuat-sua-tuoi-a2-cho-tre-em-viet-20251128073926113.htm
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