4 signs of ankle pain that may be caused by gout

Ankle pain is one of the most bothersome types of pain. Most cases of ankle pain are relatively mild and resolve on their own. However, if the ankle pain is caused by gout, this is a serious condition.

Gout is a type of arthritis caused by an excess of uric acid in the blood. This uric acid accumulates as small, sharp crystals in the joints, causing inflammation and severe pain and swelling. Joints most susceptible to gout include the big toe, ankle, knee, and wrist, according to the UK health website Medical News Today .

Ankle pain caused by gout will result in swelling, redness, and severe pain.

Gout is often considered a disease of older adults. However, younger people can also develop this condition, especially those between 30 and 50 years old. Warning signs of gout-related ankle pain include:

Pain accompanied by warmth of the skin.

If you're unsure whether ankle pain is gout, pay attention to the skin in that area. If the pain is due to gout, the skin around the ankle will turn red. This symptom is common in cases of acute gout pain. This is a consequence of uric acid buildup in the body. Uric acid crystals that have accumulated in the joint are released into the bloodstream and cause an inflammatory reaction.

The body reacts by sending white blood cells to process these crystals. This results in the production of inflammatory chemicals. The skin not only turns red but also feels slightly warm to the touch.

The pain often occurs at night.

The patient was lying in bed when suddenly a severe pain struck their ankle. A study published in the journal Arthritis & Rheumatology found that nighttime gout pain is twice as intense as daytime pain.

The pain came on suddenly.

Gout attacks come on suddenly without any warning signs. Patients typically need a few days to a few weeks for the pain to subside. However, another characteristic is that the pain will disappear before reappearing after a few weeks, months, or even years.

Related to some dishes

Gout attacks can be triggered after eating certain types of meat, such as red meat, organ meats, or seafood. These foods are high in purines. The body breaks down purines to produce uric acid. Therefore, consuming large amounts of purines increases uric acid levels in the blood and triggers gout attacks, according to Medical News Today.

Source: https://thanhnien.vn/4-dau-hieu-dau-mat-ca-chan-la-do-benh-gout-185241220192552332.htm