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Ingredients: 1 kg of pre-ground crab; 200gr of strabismus; 200g fresh black tiger shrimp; 200g cuttlefish; 300g clams; 3 tomatoes; 1 kg of vermicelli noodles served with; Purple onion

NTO – Crab hot pot

Ingredients: 1 kg of pre-ground crab; 200gr of strabismus; 200g fresh black tiger shrimp; 200g cuttlefish; 300g clams; 3 tomatoes; 1 kg of vermicelli noodles served with; Purple onion, spinach; Spices: chili pepper, salt, seasoning powder, sugar, fish sauce, pepper

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