With the desire to "enhance" the flavor of vegetable dishes, targeting consumers' healthy eating needs, Ajinomoto Vietnam has researched and launched Aji-Xoat roasted sesame sauce with harmony. The flavor comes from the sour taste of vinegar and the rich taste of roasted sesame, making the vegetable dish more attractive.
Below are some suggested recipes for vegetable dishes using Aji-Sauce, to help you customize to have delicious and irresistible vegetable dishes.
Unusual variation: Shrimp avocado rolls with roasted sesame sauce
Material:
– 200g tiger shrimp
– 1 avocado
– 10 rice paper
– 2 lettuce
– 20g basil
– 2 cucumbers
– 100g purple cabbage
- 1 carrots
– Spices: Aji-Sauce roasted sesame sauce, Aji-Quick pre-seasoned seasoning, dry breaded and deep fried.
Preprocessing: Wash lettuce and basil and drain. Thinly shredded purple cabbage. Cucumber cut into strips or slices. Shredded carrots. Seed the avocado, remove the skin, and cut into thin slices.
Perform: Boiled shrimp, peeled, split in half or fried shrimp with Aji-Quick pre-seasoned seasoning, dry breaded and fried; Pan-fried until golden on both sides. Apply water evenly on the surface of the rice paper, then spread it on a large flat plate. Arrange avocado, cucumber, shrimp, lettuce, and basil on the rice paper. Fold the 2 sides of the rice paper in and roll it tightly with your hands, repeating until all the pieces are finished. Whether. Dip directly with Aji-xot.
How to use: Dip directly with Aji-Xoi roasted sesame sauce.
Four-season salad - a cool "garden" for hot summer days
Material:
– 200g American lettuce
– 50g sprouts
– 50g carrots
– 50g purple cabbage
– 20g shredded celery root
– 1/2 cucumber
– 30g cherry tomatoes
– 10 quail eggs:
– Spices: Aji-Xoi roasted sesame sauce
Preprocessing: Wash assorted lettuce, sprouts, and cherry tomatoes and drain. Wash the cucumber, peel and remove the intestines, and cut into slices. Peel and wash the carrots, then grate them. Wash purple cabbage and cut into thin slices. Boiled quail eggs peeled.
How to use: Put the salad on a plate, put shredded cauliflower, cherry tomatoes, and boiled quail eggs on top, then sprinkle a little Aji-Xoi roasted sesame sauce on top and set aside 1 cup of sauce for dipping separately.
Boiled vegetables dipped in rustic roasted sesame sauce, served with rice
Material:
– 150g carrots
– 150g potatoes
– 1 chayote fruit
– 100g cove beans
– 150g cabbage
– 150g okra
– 100g bok choy
– Spices: salt, Aji-Xoots roasted sesame sauce
Preprocessing: Grate carrots, potatoes, and chayote and use a wavy vegetable cutter to cut into 5-6 cm long bars. Cut green beans, bok choy, Chinese cabbage into 5-6cm pieces, and wash okra.
Perform: Boil a pot of water, add 2 tablespoons of salt, then boil the vegetables in the order of carrots, potatoes, chayote, beans, okra, Chinese cabbage, and bok choy so that the vegetables are cooked evenly. After the vegetables are cooked, put them in a pot of water to cool them, then take them out and drain. Soak vegetables in ice cold water so that they retain their beautiful color, nutrients and taste better when eaten.
How to use: Put the vegetables on a plate and serve with Aji-Xoi roasted sesame sauce.
Aji-Xoat roasted sesame sauce - a unique recipe that brings irresistible deliciousness
Aji-Xoat brings a "new breeze" to vegetable dishes thanks to its attractive aroma and rich taste from roasted sesame seeds, sesame oil, and soybean oil. Not only that, the mild sour taste of vinegar blends with the rich fermented soy sauce base with a rich sauce base, bringing a unique, delicious and new flavor to the dish.
Products are manufactured directly at Ajinomoto Long Thanh factory with modern processes, to bring the best quality products to consumers. All production materials are carefully selected from reputable suppliers, as well as strictly tested before being put into the production line. The product targets the need for healthy eating for the health of Vietnamese people, thereby contributing to realizing the "purpose of existence" of Ajinomoto Vietnam company which is: Contributing to bringing health and happiness to people and Vietnamese society through providing quality products and valuable initiatives.
The product is currently on sale at markets and supermarkets nationwide. Users can also buy products through platforms such as Shopee, Lazada and Tiktok Shop at Ajinomoto's official store. Aji-Xoat costs only 52.00 VND for a 235g bottle and 150.000 VND for a 1,04kg bottle.
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