Kolia Herbal Chicken Soup

With the favorable climate and soil conditions in Phja Oắc - Phja Đén, where nature generously bestows precious medicinal herbs, Kolia herbal chicken soup was born as a culinary masterpiece, deeply rooted in the culture and distinctive flavors of the Cao Bằng highlands.

Báo Cao Bằng•02/12/2024

A nutritious chicken soup with herbs.

The main ingredient for this dish is free-range chicken, preferably black chicken, a specialty of the high mountain regions known for its fragrant, firm meat and high nutritional content. The soup is supplemented with rare and precious natural medicinal herbs such as Angelica sinensis – the main ingredient, with its delicate aroma and sweet taste, providing blood-tonifying and immune-boosting effects; red dates, offering natural sweetness, calming the nerves, and nourishing the blood; Cordyceps sinensis – a valuable medicinal herb that supports immune system enhancement and improves overall health; and goji berries, with their eye-catching orange-red color, not only enhancing flavor but also improving eyesight and nourishing the liver and kidneys… along with several other medicinal herbs. All these ingredients blend together to create a dish that is not only delicious but also full of nutritional value.

To achieve the perfect flavor, the chicken is thoroughly cleaned and marinated with Angelica sinensis and a little white wine to remove any fishy smell and enhance the characteristic aroma of the herbs. Then, the chicken is simmered with the other ingredients in the following proportions: Angelica sinensis makes up 5 parts to serve as the main ingredient, while red dates and Cordyceps sinensis each make up about 2-3 parts, just enough to add a natural sweetness and boost nutrition. Throughout the simmering process, the aroma of the chicken and herbs spreads, awakening the diner's taste buds. The subtle scent of Angelica sinensis combined with the sweet and savory taste of red dates and Cordyceps sinensis creates a unique symphony of flavors, both familiar and novel.

The flavor of the soup is what leaves a lasting impression on diners. The natural sweetness of the chicken blends with the fragrant, subtly sweet aroma of the herbs, stimulating the taste buds while also providing a feeling of relaxation and well-being. Long Thanh Hung, a tourist from Da Nang City, shared: "I've known about Kolia's herbal chicken soup for a long time, but when I tasted it firsthand, I was truly surprised. The flavor is very special, both refreshing and rich. Especially, the soup is very refreshing; eating it feels pleasant, like being energized. This is truly a dish worth trying, especially when visiting Cao Bang ."

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Angelica root is grown in the Kolia medicinal herb region (Nguyen Binh).

Ms. Ha Thi Hoa, Director of Kolia Co., Ltd., shared: "For a long time, we have cherished the idea of incorporating medicinal herbs from the Cao Bang highlands into unique dishes, not only to serve diners but also to promote local culinary culture. And our herbal chicken soup, prepared with skillful hands and the warm hospitality of the local people, has successfully captured the hearts of diners, leaving a lasting impression on anyone who has tasted it. With all our dedication, creativity, skill, and delicious, nutritious flavor, this dish proudly won third prize in the 2024 'Delicious Dishes of the Mountainous Region' culinary innovation competition."

Kolia herbal chicken soup is not only a delicious dish but also offers many health benefits. Thanks to the delicate combination of medicinal herbs, this dish helps nourish the body, boost vitality, support blood circulation, and improve overall health. Especially with its refreshing taste and mild nature, herbal chicken soup is suitable for all ages, from children to the elderly. Not only is it delicious and nutritious, this soup is also a wonderful natural remedy, helping to improve health and bring a refreshing, light feeling to the body.

Dieu Linh

Source: https://baocaobang.vn/canh-ga-thao-moc-kolia-3173962.html