Sun-dried mackerel
Sun-dried mackerel – a signature product of coastal fishing villages such as Hoai Nhon town, Phu My district, and Quy Nhon city, where the fishing and seafood processing industries are thriving – is a dish loved by many.
Sun-dried mackerel is popular not only for its flavor but also for its convenience in preparation. Simply rinse it, and the fish can be grilled, fried, braised in fish sauce, tomato sauce, or stewed with pepper – all delicious. In particular, sun-dried mackerel in tomato sauce, with its sweet and sour flavor and rich, fatty fish meat, is a familiar dish in family meals.
With its distinctive flavor, sun-dried mackerel has become a must-try specialty for tourists visiting Binh Dinh. These delicious slices of mackerel, carefully packaged, make a meaningful gift for those who want to bring the taste of Binh Dinh's sea back home to their families.
SEA SWALLOW
Source: https://baobinhdinh.vn/viewer.aspx?macm=22&macmp=22&mabb=321308






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