According to the Michelin Guide, nestled on the banks of the Red River, Hanoi is a city that invites exploration with its rich history, bustling streets and diverse and delicious cuisine.
From fragrant bowls of pho to crispy bread, or street food, all are evidence of this city's remarkable heritage.
What makes Hanoi truly special? The Michelin Guide says that in fact, without needing a thick wallet, you can still enjoy many delicious dishes here.
Michelin Guide also suggests affordable places to eat in this city.
Stirring Rice
Here there are dishes with authentic Northern flavors. The space, tables, chairs and decorations are reminiscent of Hanoi houses in the 1980s and 1990s.
Xoi Com's menu changes daily, including simple but delicious dishes such as stir-fried spinach with garlic, tofu marinated with onions...
Foreign guests who visit the restaurant will have the menu explained in English by the friendly staff.
Thang Long fish cake
The standout dish here is the fish cake, cooked at the table in a pan of hot oil with green onions and dill. When eating, combine with vermicelli, herbs, shrimp paste and peanuts, creating an attractive combination.
Au Trieu beef pho
The restaurant does not have any signs, Hanoi people often call it Pho Au Trieu or Pho Tu Lon - Au Trieu. The Michelin Guide evaluates the outstanding deliciousness of rare meat.
Anyone who is a regular customer of this restaurant knows that even though the meat is sliced by machine, the owner still uses a knife to crush it and slice it thinly, then puts the meat in a bowl and then pours in the broth.
According to the Michelin Guide, the pot of broth here is stewed for more than 10 hours.
Habakuk
Hidden in a small street, Habakuk is not an inconspicuous address. During the day, this is a cafe specializing in selling pure coffee and some snacks between morning and noon.
When evening comes, the shop turns into a modern pub. Compact dinner menu with European dishes.
Don Duck Kitchen
The food here is delicious, the atmosphere is comfortable and the prices are reasonable.
This restaurant located on Bat Dan street sells almost every dish made from duck meat. According to the site, for an authentic local experience, try duck pho.
If you want to eat Chinese-style duck, you can choose Peking duck. In addition, there are also duck hotpot, spring rolls...
East
Michelin Guide introduces diners to crab spring rolls made from a mixture of various fillings, then wrapped in rice paper and then fried deliciously.
Next is bun cha - a prominent and quintessential street food of Hanoi. Finally, there's Vietnamese-style flan to end a delightful culinary experience.
In addition, ceramics made by local artisans are also sold here.
Bun Cha Ta
Bun Cha Ta has many types of bun cha and fried spring rolls. Among them, the traditional bun cha dish with pork is richly marinated and grilled to softness. There are many types of fried spring rolls, including interesting seafood spring rolls…
Vegetarians can order vermicelli noodles with fried tofu and fried spring rolls (vegetarian).
Hello
True to its name, Hello is the "miniature" of friendliness. Chef Hang is creative and has new variations on traditional Vietnamese recipes.
There are spring rolls here such as traditional fried spring rolls, meat and shrimp spring rolls, mushroom and bean noodle rolls, crab spring rolls, vegetarian spring rolls...
Bat Dan heirloom pho
The restaurant's menu is rich, including rare beef pho, rare beef pho, cooked beef pho... Eaten with crispy fried noodles, it's even more delicious.
Michelin Guide suggests that if you're hungry, enjoy adding a beaten egg.
Nguyet Chicken Pho
Among the pho dishes here, chicken thigh pho is the most popular. Depending on your taste, you like to eat plain pho or mixed pho.
At Ga Nguyet Pho restaurant, those who like to eat mixed dishes can order a combination of thighs, wings, breasts...
The restaurant is open until midnight, this is one of the ideal options for late night dining.
Snow bun cha
Tuyet Bun Cha restaurant in Hang Than has a delicious bun cha dish, when eaten combined with herbs and vermicelli. You can combine fried spring rolls as an attractive "combo".
Restaurant 1946
The typical dish here is crab hotpot, including crab, pigeon, beef balls and vegetables, creating a natural sweetness.
Pho 10 Ly Quoc Su
The menu has 10 impressive dishes such as fried rice, corn...
The beef here is so soft it almost melts in your mouth.