Nhon Hai Jelly Drink

Nhon Hai Jelly Drink

Nhon Hai commune (Quy Nhon city) has long been famous for its seaweed harvesting and processing, especially golden seaweed jelly. Nhon Hai seaweed jelly producers have researched and improved their processing methods to create convenient bottled seaweed jelly products that suit consumer tastes.

Photo: B.NGHIA

The product "Nhon Hai Jelly Drink" has been granted a trademark registration certificate, covering jelly drink products used as food, beverages, and related business activities. The product was certified OCOP 3-star in 2024. Currently, there are approximately 10 production facilities with a capacity of over 32,000 bottles per year belonging to the Nhon Hai Service - Fisheries Cooperative.

The product contains absolutely no preservatives or artificial colors, retaining the refreshing, thick consistency characteristic of natural agar-agar, which is rich in nutrients and vitamins. Not only popular locally, Nhon Hai agar-agar is gradually reaching markets outside the province, contributing to the promotion of Binh Dinh's seafood specialties.

Currently, the product is widely distributed at beverage outlets in tourist destinations throughout the province. In Quy Nhon City, consumers can purchase it at Quy Nhon Green Cooperative, 02 An Duong Vuong Street.

BUI NGHIA

Source: https://baobinhdinh.vn/viewer.aspx?macm=5&macmp=5&mabb=343535