The LS70 rice variety is highly regarded for its outstanding characteristics: strong tillering, sturdy stems, resistance to lodging, and relatively good pest and disease resistance. In addition, the variety has long panicles, a high percentage of plump grains, and plump, translucent white rice grains; the cooked rice is dry, fluffy, and has a rich flavor. Particularly, with its high amylose content, firm grains, and good expansion, the LS70 rice variety is considered suitable for processing into vermicelli and cakes – a characteristic product of the South Central region of Vietnam.
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| Leaders of the Provincial Department of Crop Production and Plant Protection exchanged views with farmers attending the workshop. |
According to the seed supplier, LS70 is a high-yielding pure rice variety that has been tested in many southern regions and approved for use in the summer-autumn crop in the South Central Coast provinces. Through large-scale trials, the variety achieved yields ranging from 60.3 to 71.7 quintals/hectare, with a growth period of approximately 90 to 98 days, suitable for cultivation conditions in the South Central region.
At the workshop, farmers and dealers discussed the adaptability of the LS70 variety to real-world production conditions in Khanh Hoa , and shared experiences in caring for and managing pests and diseases to maximize cultivation efficiency.
ANH TUAN
Source: https://baokhanhhoa.vn/kinh-te/nong-nghiep-nong-thon-moi/202605/hoi-thao-dau-bo-danh-gia-giong-lua-thuan-ls70-cbe7dab/
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