On the mountain slopes of Son La, cinnamon trees stretch towards the morning sun, their lush green foliage a symbol of hope. Although it's not yet harvest season, for the local people, cinnamon has become a source of pride, a "reserve" for the future. Cinnamon not only promises a stable income but is also a familiar flavor intertwined with daily life, from food and drinks to folk remedies and the unique cultural characteristics of the highland people.
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