In a short time, the restaurants in Thien Cam tourist area (Cam Xuyen, Ha Tinh) were repeatedly "stealed" by many valuable products.
Video: Thieves broke into Que Lien restaurant on May 18 (extracted from restaurant camera).
According to the owners of restaurants in Thien Cam tourist area, from the beginning of the tourist season until now, they have been repeatedly broken in by crooks and stolen valuable seafood such as grouper, crab. , surface…; economic losses each time from 2 to 4 million.
Business households are very upset and worried. This situation has also raised alarm bells about the security and order situation here.
Having been broken into by thieves 3 times and the most recent time was on May 18, Nguyen Chu Que - owner of Que Lien restaurant (Thien Cam tourist area) could not help but be shocked, because every time the thief " his "manufacturer" of many valuable products in large quantities.
Two super thieves "snagged" seafood at Que Lien restaurant on May 18. (Photo extracted from restaurant camera).
Mr. Que said: “The first time our restaurant was stolen was on February 8, the second time on April 2, and the third time on May 30. Each time, the restaurant loses seafood such as grouper, sea bass, scallops, shellfish, oysters...; estimated value from 4 to 3 million VND.
Trading in difficult times, not making much profit, but being stolen like this, we are very sorry. In the immediate future, to prevent theft, we will make iron gates to protect assets and raise vigilance at all times."
The tanks at Nguyen Chu Que's restaurant were stolen by thieves before.
“Two times before, I reported the incident to the Thien Cam town police and the Management Board of the tourist area to be handled, the units instructed me to make a report, but due to busy work, I let it go. .
As for this time alone, I have filed a report to the authorities. I hope, the matter will soon be investigated and clarified to deter the subjects; At the same time, helping restaurants and food businesses here feel secure to trade, contributing to maintaining security and order for the tourist area." – Mr. Que added.
Nguyen Dac Luan's Yen Tin restaurant was also "visited" by thieves on April 12, 4.
Having also been stolen by a thief to "eat for free" seafood, Mr. Nguyen Dac Luan - owner of Yen Tin restaurant (Thien Cam tourist area) information: "On April 12, 4, my restaurant was broken into and "stolen" by thieves. “lost more than 2023kg of shrimp and 3 groupers, worth nearly 2 million VND.
At that time, the restaurant had just opened, so we did not report it to the police. However, the restaurant has increased vigilance, adding more people to stay at night; proactively make iron doors, install more surveillance cameras to ensure safety”.
The area selling seafood has been carefully made by Mr. Luan to prevent theft.
According to Mr. Luan, even though he has increased the level of theft prevention, he is still not reassured, because not only his restaurant but many other establishments also face the same situation. "We hope that the authorities will take strong action to stop the theft so that the theft is stopped, helping to preserve the safe - friendly - clean image of Thien Cam tourist area" - Mr. Luan said. express.
It is known that in addition to Yen Tin and Que Lien restaurants, recently, seafood theft has also occurred at a number of other restaurants in Thien Cam tourist area. This situation has happened since the beginning of this year, especially in the tourist season. Restaurant owners said that crooks often break in at night and steal valuable seafood.
At first, many restaurant owners, when caught by seafood theft, still "clicked their tongue" to ignore it because they didn't want to waste time and wanted to be safe to do business. However, this phenomenon is becoming more and more complicated, the number of restaurants and the number of seafood being stolen is high, causing confusion and frustration for business households.
The theft of seafood makes food and drink business households in Thien Cam tourist area worried and frustrated.
Mr. Hoang Xuan Huong - Head of Management Board of Thien Cam tourist area admitted: "The theft of seafood at the resort has been going on for many months now, the unit has also received reports from restaurants. Faced with the above situation, we recommend that restaurant owners need to increase their vigilance, not be negligent and subjective at all times. At the same time, it is necessary to equip more types of iron doors and anti-theft cameras… Especially, when theft, it is necessary to notify the Management Board or the Police of Thien Cam town for timely settlement.
In addition, the Management Board will also regularly broadcast warnings on the loudspeaker system, strengthen coordination with forces to deploy inspection and supervision activities to prevent seafood theft at the resort. calendar".
Duc Quan
