According to the Dong Nai Market Management Department (Department of Industry and Trade), the price of live pigs in localities in the province last week was about 70-74 thousand VND/kg, down about 2-3 thousand VND/kg compared to the end of last week.
At the first-class markets in the province such as Bien Hoa, Long Khanh, Long Thanh, Phuong Lam (Tan Phu district), the prices of many types of food are quite stable. Specifically, pork belly costs 150-180 thousand VND/kg, beef fillet from 280-300 thousand VND/kg, first-class shrimp from 180-200 thousand VND/kg, chicken eggs, first-class duck eggs from 24-35 thousand VND/dozen...
Meanwhile, the price of gold bars during the week tended to decrease quite sharply at the beginning of the week, at times decreasing by about 1 million VND/tael compared to the end of last week, but then increased again at the end of the week. Currently, the buying price of SJC gold bars is at 116 million VND/tael, the selling price is at 118 million VND/tael.
Lam Phuong
Source: https://baodongnai.com.vn/kinh-te/202506/thi-truong-trong-tuan-gia-nhien-lieu-tang-nhe-gia-heo-hoi-giam-28f16c9/
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