"SECRET TIPS" FOR COOKING VEGETARIAN DISHES

Cooking at home offers numerous benefits, not only saving money but also improving both physical and mental health. We can proactively choose and adjust seasonings to our liking, balancing the health needs of each family member. Furthermore, cooking fosters positivity, focus, and joy in caring for loved ones through meals. It also strengthens family bonds, allowing everyone to prepare and enjoy delicious food together.

Cholimex Food offers many convenient products and seasonings, with one type capable of preparing a variety of dishes, from savory to vegetarian, from hot pot and soup to stir-fried vegetables. This makes it easy for housewives to plan menus and save time from preparation to cooking. Especially during the full moon days of the year, the whole family can enjoy a vegetarian meal together while still getting all the necessary nutrients.

Main course: Sweet and sour tofu (using Cholimex Fried Fish Sauce – a sweet and sour sauce for fried dishes): This dish offers a rich, well-rounded flavor from the sauce combined with the soft, fragrant tofu, making it a delightful and unique choice.

Fry the tofu until golden brown and crispy on all sides, then pour Cholimex Fried Fish Sauce directly over the dish, or heat the sauce and tofu in a pan over low heat.

Stir-fried dish: Stir-fried bok choy with shiitake mushrooms (using Cholimex Mushroom Hot Pot Sauce): The refreshing bok choy, the rich sweetness of shiitake mushrooms, and the natural aroma and sweetness of Cholimex Mushroom Hot Pot Sauce create a balanced sweet and savory flavor that stimulates the taste buds.

Heat oil and ginger in a pan until fragrant, then add shiitake mushrooms and stir-fry briefly. Next, add the bok choy, a little sesame oil, and season with Cholimex convenient mushroom hot pot sauce.

Soup: Soft Tofu and Seaweed Soup (using Mushroom Hot Pot Sauce): Refreshing, nutritious, seasoned with Cholimex Mushroom Hot Pot Sauce, cooks super quickly and tastes super delicious.

Boil 2 liters of water, add tofu and seaweed, then add 270g of Cholimex Mushroom Hot Pot Sauce (1 bottle), season to taste, ladle into a bowl and sprinkle with a little pepper for aroma.

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#vegetarian #hotpotsauce #friedfishsauce

Source: https://cholimexfood.com.vn/tuyet-chieu-nau-mon-chay/