Chicken and squash soup

Winter melon chicken soup seems quite new compared to traditional soups, but its delicious and nutritious flavor will certainly not disappoint you. Now go into the kitchen and make this simple and delicious winter melon and garlic soup!

Ingredients: For 2 people

Preparation: 30 minutes

Whole chicken 600 gr

300 gr green squash

Carrots 50 gr

A little green onion

A little fried onion

10 gr minced shallots

Coriander 1 little

10g minced garlic

Cooking oil 1 tablespoon

A little common spices

Seasoning: Salt/pepper/sugar/seasoning powder/MSG.

Processing:

Prepare chicken:
After buying the chicken, you can rub salt or lemon around and massage the chicken body to reduce the odor, then rinse with water. Then cut into bite-sized pieces and put in a bowl.

Add 1/2 teaspoon pepper, 1/2 teaspoon salt and 1 tablespoon seasoning powder to the chicken, mix well and let the meat absorb the spices for 10-15 minutes.

Peel the squash and cut into bite-sized cubes.

Peel, wash and carve carrots into flowers. Wash and finely chop green onions and cilantro.

Place the pot on the stove, add 1 tablespoon of cooking oil and sauté the onions and garlic. Add the chicken first so that the chicken absorbs the spices and tastes better.

When the chicken is firm, add 1.2 liters of water and bring to a boil. Add squash and carrots, season with 1/2 tablespoon of seasoning powder and continue cooking until squash and carrots are soft, then turn off the heat.

Finished product:

Serve the soup in a bowl, garnish with some green onions, fried onions and pepper. The hot and delicious pumpkin chicken soup has soft and flavorful chicken, medium-cooked pumpkin, and sweet and aromatic broth, creating a wonderful dish.

According to giadinh.suckhoedoisong.vn

Source: https://baokhanhhoa.vn/doi-song/am-thuc/202508/canh-ga-nau-bi-dao-c4117f6/