Implementing the One Commune One Product (OCOP) Program, in recent times, based on the support and guidance of specialized sectors and local authorities, production and business households, cooperatives and cooperative groups in Tran Phu ward have actively invested in and developed typical products that bring high economic value.

Up to now, the whole ward has had 11 OCOP products recognized as meeting 3-star standards. The recognized products include key items such as: Lien Nhat rice, Nhat Thanh rice paper, Tung Viet sim sticky rice wine, Thanh Quynh Giang pearls, Tam An clean vermicelli, Hoa Cung fish sauce, Thien Son rice paper, HUSO deer antler wine, HUSO deer antler extract, Loc Lien Tam tea, Nam Chi rice paper... The models all have revenue from 100 million VND to over 500 million VND/year and create jobs for hundreds of local workers with stable income.

The development and recognition of 11 OCOP products is the result of the synchronous participation of the government, mass organizations and people in improving processing techniques, tracing origins, improving packaging, consulting on brand building and connecting consumption. The successful development of 11 OCOP products not only contributes to increasing the value of agricultural products in Tran Phu ward but also demonstrates the direction of sustainable development, connecting production with the market, creating livelihoods for local people.
In the coming time, Tran Phu ward will accompany production and business households to continue perfecting the value chain so that OCOP products not only have a place in the provincial market but also aim at the regional and national markets.
Source: https://baohatinh.vn/phuong-ven-do-xay-dung-duoc-11-san-pham-ocop-3-sao-post300681.html










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