International Dairy Exhibition 2026

Taking place from May 28th to 31st, 2026, the 5th International Dairy and Dairy Products Exhibition in Vietnam (Vietnam Dairy 2026), along with the Vietnam Ice Cream Exhibition and the Milk Tea & Modern Beverage Exhibition, officially opened at the Friendship Cultural Palace (Hanoi). Nestlé Vietnam participated in this year's event with two booths showcasing its Nestlé MILO and Nestlé Health Science brands.

Spanning approximately 4,000 m² and featuring over 250 booths, the exhibition brings together numerous businesses and brands from Vietnam and internationally, including Switzerland, the Netherlands, the United States, Japan, New Zealand, and Sweden. It offers a comprehensive overview of the dairy industry ecosystem and related fields, encompassing solutions for digital transformation, improved food safety, and product traceability. Beyond showcasing products and technologies, the exhibition series serves as a forum for networking, knowledge sharing, and fostering collaboration among businesses, regulatory bodies, and partners within the industry's value chain.

*Towards sustainable development

According to the organizers, this year's theme is "The Dairy Industry Value Chain: Innovation and Sustainable Development," accurately reflecting the trends and urgent needs of the industry in the context of increasing consumer demand for food safety, product quality, and traceability.

Delegates visit the Nestlé MILO booth at the 2026 International Dairy Exhibition.

The Vietnamese dairy industry has made remarkable progress in recent years, but it also faces numerous challenges related to quality standards, food safety assurance, effective traceability systems, and long-term development pressures. In this context, combining three specialized exhibitions into a unified event series is expected to create a comprehensive networking platform, promote technology transfer, enhance competitiveness, and increase value for the entire industry.