Fire in the cold storage area of ​​Elites Vietnam - China International Seafood Co., Ltd.

Fire scene - Photo: SH

Chairman of Trieu Tan Commune People's Committee Nguyen Van Lam said that the fire broke out at around 12 o'clock on the same day, in the cold storage area of ​​the factory. Inside the cold storage area, there were many flammable materials, causing the fire to spread quickly and strongly. It is known that this factory has been temporarily suspended for about a year now.

Authorities promptly controlled the fire - Photo: SH

Upon receiving the above information, the Fire Prevention and Rescue Police Department, the Provincial Police and the Trieu Tan Commune Police mobilized forces to participate in extinguishing the fire. At the scene, many fire trucks, dozens of officers and soldiers did not hesitate to face difficulties and dangers to extinguish the fire. The fire did not cause any human casualties.

About 20 minutes later, the fire was brought under control and prevented from spreading to neighboring areas. Police are investigating the cause of the fire.

Sy Hoang

Source: https://baoquangtri.vn/chay-khu-vuc-kho-dong-lanh-cua-cong-ty-tnhh-thuy-san-lien-hiep-quoc-te-elites-viet-trung-192728.htm