Chicken feet are widely sold in markets, priced at a few tens of thousands of dong per kilogram (about 20 pieces per kilogram). At street stalls, grilled or boiled chicken feet cost just over 10,000 dong each.

Besides commercially raised chicken feet, many vendors on the market also sell Dong Tao chicken feet at quite high prices, ranging from 350,000 to 400,000 VND/kg. Some even sell them in pairs for 200,000 VND each.

Dong Tao chickens are a specialty breed widely raised in Hung Yen province . This type of chicken is characterized by its large, tendon-rich legs that are chewy and crunchy. Therefore, the price of Dong Tao chicken is also determined by its legs. The larger the legs, the more expensive the chicken.

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Dong Tao chicken feet are being sold on online marketplaces. Photo: Provided by the seller.

Holding a carefully vacuum-sealed bag of Dong Tao chicken feet in her hand, Ms. Dam Thi Hai from Minh Khai (Hai Ba Trung, Hanoi ) said: "It's rare to see this store selling them, so I immediately bought 3kg to freeze and eat gradually."

Previously, these giant chicken feet were very expensive, costing around 1 million VND/kg. Therefore, even though Dong Tao chicken feet are a family favorite, Ms. Hai rarely buys them to eat.