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Fried banh chung stall at Dong Xuan market attracts customers in winter

VnExpressVnExpress30/01/2024


After seeing posts and videos about fried banh chung on social networking sites, Hai An (male), 22 years old, Hai Phong, a third-year student, and his girlfriend came here to enjoy it out of curiosity.

"Although the shape and filling are similar to regular banh chung, it is fried, so it has a rather unique flavor: hard on the outside and soft on the inside," An said. Because the restaurant is quite popular, An chose to come at 2 p.m., avoiding rush hour to avoid waiting and crowding.



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