AB InBev Brewery celebrates 10 years of establishment in Vietnam

(Dan Tri) - Doubling beer output thanks to a state-of-the-art production line, after 10 years of presence in Vietnam, the AB InBev factory at VSIP II-A Binh Duong (where Budweiser is produced) has affirmed its position as the world's leading beer group.

“Eight out of the 10 most valuable beer brands in the world belong to AB InBev, and one of them, Budweiser, is brewed right at the AB InBev Vietnam brewery,” said Craig Maclean, CEO of Southeast Asia, at the 10th Anniversary of the AB InBev Vietnam brewery in May.

Even during the most difficult period of the world, the Covid-19 pandemic, the factory at VSIP II-A Binh Duong still ensures 100% original and consistent beer batches.

Ms. Nguyen Thi Ngoc Bich - Director of Supply Chain AB InBev Southeast Asia - said that since 2020, the amount of water consumed at the factory has decreased by 54%, approaching the group's global goal: less than 2 liters of water for each liter of beer by the end of 2025.

The factory at VSIP II-A Binh Duong is the starting point of AB InBev's strategy to conquer the Southeast Asian market.

This is one of 55 most advanced factories producing Budweiser beer globally.

From a capacity of 50 million liters/year in 2015, serving domestic consumption and exporting to 7 Southeast Asian countries, the factory has doubled its capacity, reaching 100 million liters/year in 2025.

The "powerhouse" is the place that provides essential energy sources to operate the entire factory continuously and stably.

All factory parameters are recorded and monitored directly in real time to immediately handle any problems if any.

Braumat, Grafana, Digital Workstation systems help monitor each step of fermentation, filtration, and bottling with absolute precision, maximizing efficiency with minimal labor.

The staff of AB InBev Vietnam factory, with the spirit of "we are the owners", always considers premium quality as the standard to start every process, and as the orientation for every development journey.

In 2025, “Cheers to Nature” is AB InBev’s key program in Southeast Asia to honor and preserve clean water. Previously, clean water initiatives have been strong, such as installing water filtration systems for 300 households and organizing environmental seminars. Since 2020, the factory has reduced water consumption by 54%.

Source: https://dantri.com.vn/kinh-doanh/nha-may-bia-ab-inbev-ky-niem-10-nam-thanh-lap-tai-viet-nam-20250606114019781.htm