How to make American style bacon potato salad

Summer vacation is coming, an exciting time with many recreational activities. This is also an opportunity for you and your family and friends to gather and prepare delicious and attractive dishes at home. American bacon potato salad is a dish that cannot be missed in happy gatherings.

Ingredient

- 600gr steamed purple American potatoes

- Salad

- 80g arugula

- 100gr beefsteak tomatoes

- 250gr smoked pork belly

- Vinegar oil

- 10gr chopped coriander

- 20gr chopped parsley

- 3 minced garlic cloves

- 2 tablespoons red vinegar

- 1 tablespoon honey

- Squeezed juice of ½ lemon

- 1 green chili pepper

- 100ml olive oil

Salt and pepper

Processing method

Step 1: Steam American potatoes until cooked. Then let cool, cut into thin slices.

Step 2: Cut bacon into small pieces and fry until crispy.

Step 3: Add steamed potatoes with arugula, tomatoes and vinaigrette to the bowl and mix well to coat with vinaigrette. Then arrange on a plate and sprinkle with crispy bacon on top.

Potatoes can be seasoned with salt and pepper, baked, or mixed with salad. They are also delicious.

This salad recipe is easy and convenient. If you don’t use it all, you can store it in the refrigerator and use it the next day.

Consumers can buy fresh American potatoes in supermarkets. Potatoes are a nutritious vegetable, providing energy and potassium needed by the body. Potatoes are an excellent source of vitamin C. According to research, a medium-sized potato (148g with skin) provides 30% of the daily value of vitamin C.

Stay tuned for more delicious recipes with American potatoes every week:

Website: http://potatogoodness-vietnam.com/

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Ngoc Minh

Source: https://vietnamnet.vn/cach-lam-mon-salad-khoai-tay-thit-xong-khoi-kieu-my-2283050.html