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OCOP program promotes strengths and enhances products in Kim Boi district

The One Commune One Product (OCOP) program is increasingly asserting its important role in enhancing local agricultural products. In Kim Boi district, many policies to support the construction and development of key products, potentials, and strengths of the locality have been effectively implemented. From there, local agricultural products become valuable commodities, contributing to improving people's income and life.

Báo Hòa BìnhBáo Hòa Bình13/06/2024


Mineral water products of Kim Boi brand mineral water JSC are aiming for 5-star OCOP products.

In 2023, the mineral water products of Kim Boi Mineral Water Joint Stock Company were recognized by the Provincial People's Committee as 4-star OCOP products. Currently, the company continues to strongly restructure, improve product quality, and strive to achieve 5-star standards. Mr. Vu Hai Phong, General Director of the company, said: After more than 45 years of establishment and development, the company's Kim Boi mineral water products have won the trust of consumers. With a system of modern factories and production lines, meeting ISO 9001:2008 and ISO 22000:2005 standards, Kim Boi mineral water meets the requirements of food hygiene and safety quality inspected and certified by the Ministry of Health ; granted a certificate of trademark registration, voted as a high-quality Vietnamese product... To achieve that success, in the past time, we received a lot of help and companionship from departments, branches, functional agencies at the provincial level and Kim Boi district.

In 2024, the whole province has 14 products participating in the evaluation and classification of provincial-level OCOP products. Of which, Kim Boi district has 2 participating products: Hop Tien forest honey of Greenlife Cooperative - Hop Tien commune and Kim Boi mineral water of Kim Boi brand mineral water joint stock company. Through evaluation, both products of Kim Boi district are eligible to participate and are evaluated and classified as 4-star provincial-level OCOP products. Currently, the district has 12 provincial-level OCOP products, of which 2 products meet 4-star standards, the rest meet 3-star standards.

In recent years, Kim Boi district has prioritized the work of promoting, promoting trade, building brands, and connecting consumption of OCOP products. The district also actively coordinates with related units to support bringing products to e-commerce platforms, exporting... At the same time, to build and develop sustainable and long-term OCOP products, the district focuses on promoting the application of science and technology in agricultural production to transform from purely agricultural production to commodity production, creating quality agricultural products, and improving the competitiveness of products in the market. Up to now, the district has over 200 hectares of crops produced according to VietGAP standards. Forming concentrated squash and cucumber growing areas in the communes of Nam Thuong, Sao Bay, Kim Lap, Du Sang with about 60 hectares/area; potato growing areas in Vinh Dong commune; Citrus fruit growing areas in the communes of Tu Son, Kim Lap, Vinh Tien, My Hoa with about 100 ha/commune; medicinal plant growing areas of about 40 ha in Hung Son commune. Maintain and develop production linkage models according to the value chain from consumption to processing. This is the advantage of input material areas for Kim Boi to build OCOP products.

The district also focuses on creating conditions for the strong development of agricultural and forestry cooperatives, taking cooperatives as the core and the subject of building OCOP products. There are currently 52 cooperatives in the district, of which 31 are in the agricultural and forestry sector, accounting for 60%; 21 are non-agricultural cooperatives, accounting for 40%. Cooperatives strive to apply science and technology to production, creating high-quality agricultural products that are favored by the market, creating many jobs for local workers. Cooperatives are the subject of 8/11 OCOP products.

According to Vice Chairman of the District People's Committee Tran Tuan Son, the OCOP Program in Kim Boi District has promoted the strength and role of the community in preserving and developing traditional local products. The implementation of the program has formed clean agricultural production areas, linked to product value chains, thereby contributing to the economic restructuring in rural areas, helping people develop the economy, increase income... In the coming time, the district will continue to support the construction and development of OCOP products from local raw materials.


Hai Yen

Source: https://baohoabinh.com.vn/319/190177/Chuong-trinh-OCOP-phat-huy-the-manh,-nang-tam-san-pham-o-huyen-Kim-Boi.htm


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