Specifically, a local community culinary culture space will be organized with booths displaying and selling banh it la gai, demonstrations of wrapping and cooking banh chung, mi quang, banh can, etc.; testing the service of singing bai choi in the Khe The area from the 2nd to the 9th of the Lunar New Year.
Tourist services such as tram transfers, relic explanations, Cham folk art performances, Cham brocade weaving performances, green tourism cycling, tour guides, etc. still take place from before to after Tet.
To prepare for welcoming visitors during Tet, the My Son Cultural Heritage Management Board has developed a plan for Tet duty, environmental sanitation, landscape decoration; at the same time, organized visits to Vietnamese Heroic Mothers, policy families, meetings to express gratitude to businesses, tour guides and the press.
Source: https://baoquangnam.vn/my-son-to-chuc-nhieu-hoat-dong-thu-hut-khach-tham-quan-dip-tet-at-ty-3147487.html
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