Recently, the People's Committee of Ninh Thuan province issued a decision to recognize 84 products of entities achieving OCOP rank from 3 to 4 stars.
Vice Chairman of Ninh Thuan Provincial People's Committee Trinh Minh Hoang (right) presents OCOP product certificates to entities. Photo: PC.
Vice Chairman of Ninh Thuan Provincial People's Committee Trinh Minh Hoang signed a decision approving the results of the evaluation and classification of products of the One Commune One Product (OCOP) Program at the provincial level in 2024. Accordingly, 84 products have been recognized as OCOP products by Ninh Thuan Provincial People's Committee, including 12 products of 7 entities certified with 4-star OCOP. OCOP products mainly focus on Ninh Thuan's typical products such as: grapes, apples, aloe vera, garlic, shallots, fish sauce, etc. Products recognized as meeting provincial OCOP product standards are granted OCOP product certificates by the Ninh Thuan Provincial People's Committee; are allowed to use the "OCOP Ninh Thuan" certification stamp and star ratings printed and pasted on product packaging in accordance with current regulations. Most of Ninh Thuan's OCOP products are supported in building and registering trademarks, supported in putting them on e-commerce platforms, and tourist destinations in the province have basically invested in booths to introduce and sell OCOP products. Previously, Ninh Thuan had 182 products from 81 entities recognized and ranked as OCOP products, of which 30 products met 4-star standards and 152 products met 3-star standards.
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