Accordingly, safe livestock product supply chains have been established in the province. Specifically, the province has 35 pork and processed pork product supply chains. On average, these chains supply approximately 550,000 tons of pork to the market each year, accounting for more than 65.5% of the total pork production in the province.
Enhancing the effectiveness of value chains in livestock farming.
Building a supply chain from production to processing and consumption in livestock farming has been a focus of Dong Nai province for many years.
Ten chicken meat supply chains have been established in the province, primarily closed-loop chains operated by large enterprises and corporations. These chains supply approximately 143,000 tons of chicken meat annually, accounting for nearly 50.4% of the province's total chicken meat production. Notably, the processed chicken meat chain of Koyu & Unitek Co., Ltd. (Long Binh ward) produces about 22,500 tons of chicken meat annually, representing 13% of the province's total chicken meat production. Of this, 320 tons of processed chicken meat are exported to Japan each month, equivalent to 780 tons of live chickens. The safe chicken meat production chain for export of CPV Food Binh Phuoc Co., Ltd. (Chon Thanh ward) has a slaughtering capacity of 150,000 chickens per day; an annual production of approximately 135,000 tons of chicken meat, and a processing capacity of 1,000 tons per month.
In addition, the province has 6 chicken egg supply chains, providing more than 360 million eggs to the market annually; and 1 quail egg supply chain providing approximately 48 million eggs per year for both domestic and export markets.
LQ
Source: https://baodongnai.com.vn/kinh-te/202508/phat-huy-hieu-qua-chuoi-lien-ket-trong-chan-nuoi-19e1e08/


The opening dance performance of the "Sports Dance - For a Healthy Vietnam" program.

The soul of craftsmanship






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