The districts with products achieving 4-star OCOP certification include: Tan Son district with 3 products all from the Long Coc Safe Tea Production Cooperative (Long Coc Bat Tien Premium Tea, Bat Tien Dinh Tea, and Dinh Specialty Tea); Thanh Son district with 3 products including Truong Foods' garlic and chili-flavored fermented pork from Lita Foods Joint Stock Company, Ha Diep fermented pork and Ha Diep garlic and chili-flavored fermented pork from Thanh Son - Phu Tho Fermented Pork Cooperative; and Ha Hoa district with 3 products all belonging to the Bien Xanh Trading and Service Company Limited branch (Bien Xanh cantaloupe, Bien Xanh honeydew melon, and Bien Xanh plantain).
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Long Coc Safe Tea Production Cooperative produces and processes tea according to VietGAP standards.
Thanh Thuy district has two products from Maika Food Co., Ltd. (Maika Matcha Tea, Matcha Milk Tea); Lam Thao district has two products from Hoa Lua Co., Ltd. (Holusa Traditional Soy Sauce, Holusa Soy Sauce Concentrate); two districts each have one product meeting the standards: Phu Ninh district with Duc Ty Oolong Green Tea from Duc Ty Tea Co., Ltd. and Cam Khe district with premium Da Hen Tea - Da Hen Tea Production and Processing Cooperative.
In particular, based on this year's scoring results, Phu Tho province has one product with the potential to achieve 5-star OCOP status: the Con Cui Gift Set (including Con Cui fermented pork, Con Cui cured pork, and Con Cui fermented pork sausage) from Lita Foods Joint Stock Company, Thanh Son town, Thanh Son district. It is understood that the Phu Tho Provincial People's Committee has requested the Department of Agriculture and Rural Development to review and complete the product dossier thoroughly and strictly according to regulations so that it can be submitted to the Ministry of Agriculture and Rural Development for evaluation and recognition as a national-level OCOP product.
Gia Minh
Source: https://baophutho.vn/phu-tho-co-mot-san-pham-tiem-nang-dat-chung-nhan-ocop-5-sao-223986.htm
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