• Tolerating counterfeit drugs and food is tantamount to aiding and abetting crime.
  • Implement decisive measures to prevent and combat counterfeit medicines, counterfeit food, and counterfeit cosmetics.
  • We are determined to eradicate crimes related to the production and sale of counterfeit medicines and food products.

Currently, the widespread trade in counterfeit and substandard food , using chemicals exceeding permissible levels for preservation and processing, is causing confusion and a loss of trust among consumers, even in legitimate production facilities. Counterfeit foods are often made from low-quality ingredients containing harmful impurities such as heavy metals, bacteria, viruses, mold, or additives exceeding regulated levels. Long-term consumption not only causes poisoning but also severely damages the liver, kidneys, nervous system, and other internal organs. Children, pregnant women, the elderly, people with underlying health conditions, and cancer patients are particularly vulnerable to the effects of consuming counterfeit milk, functional foods, and nutritional drinks with fake labels.

To ensure food safety and hygiene, consumers should choose to buy food that is still within its expiration date and is fresh.

Recently, authorities, including those in Ca Mau province, have continuously uncovered numerous cases of counterfeit and substandard food products. However, this is only a small part of the countless fraudulent acts silently harming consumer health. Many essential food items are mixed with fakes, produced poorly but falsely bearing the names of reputable brands before being released onto the market. These products are mainly consumed in industrial kitchens, serving unskilled workers. Worryingly, they are distributed through social media, e-commerce platforms, and traditional markets, including rural markets, where consumers still trust and choose food for schools, hospitals, and industrial zones. Using tactics such as low prices, promotions, and deep discounts, these individuals exploit consumer psychology to sell substandard food.

For essential canned food items like milk, consumers should choose products with clearly stated origin, expiration date, and reputable brands in the market.