In this list, Hanoi ranked second after Penang (Malaysia). According to the famous British magazine, what makes Hanoi cuisine most attractive is the fusion between tradition and modernity.
Time Out praises the Vietnamese capital as a "culinary paradise" stretching from deserted alleys, winding concrete steps to bustling intersections. In every place, one can find a dish that captivates diners.
In the list of suggestions, Time Out not only praises Hanoi cuisine in general but also leads visitors into very specific experiences, associated with each familiar address.
Seemingly familiar dishes such as bread, bun cha, pho, nem ran... not only satisfy the taste buds of tourists but also reflect the lifestyle and personality of the people of the capital: simple, rustic but also full of creativity.
Source: https://vtv.vn/ha-noi-la-diem-den-am-thuc-duong-pho-cua-chau-a-100250921114039252.htm
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