Making Khao cake, a specialty cake of Cao Bang, is creating many jobs and good income for farmers.

Khao cake - Cao Bang specialty is a traditional cake of the Tay - Nung people of Cao Bang. This delicious cake is an indispensable gift from the countryside, especially during holidays.

Model of making Khao cake - Cao Bang specialty, a traditional cake of the Tay-Nung people of Cao Bang. Video : Chien Hoang

Banh Khao - Cao Bang specialty is made from the main ingredient of sticky rice flour, or finely ground sticky rice. The filling of Banh Khao is made from sesame, roasted peanuts, and diced fatty meat.

In Cao Bang, the Tay-Nung ethnic people make Khao cakes on the occasion of Lunar New Year. Due to market demand, today, Khao cakes are produced and sold by many establishments all year round and have become a Cao Bang specialty.

Making Khao cakes is a model that has been creating jobs and a good income for farmers in Cao Bang, especially for workers from poor households, near-poor households, and households that have just escaped poverty. Thanks to making this Cao Bang specialty cake, in recent years, many farming households have risen to become rich legitimately.

Source: https://danviet.vn/lam-banh-khao-banh-dac-san-cao-bang-dang-tao-ra-nhieu-viec-lam-thu-nhap-tot-cho-nong-dan-20250213042156298.htm