1. Toad skin wrapped in tapioca flour, tapioca flour wrapped in a piece of charcoal. What fruit is it?

  • Longan
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  • Lychee
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  • Jackfruit
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  • Figs
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Qua nhan.jpg

Answer: Longan

In Vietnamese textbook volume 1, this riddle is explained that the structure of the longan fruit consists of 3 parts symbolizing toad skin (shell) - tapioca flour (inside) - charcoal (seed).

Longan originates from Southeast Asia, especially popular in China and Vietnam. The name “longan” comes from the shape of the round black seed, which looks like the pupil of the eye, so people call it “longan” (dragon eye). Longan season is in July - September of the solar calendar, associated with the summer in Vietnam.

In traditional medicine, longan is considered to have the effect of replenishing blood and qi, calming the nerves, improving memory, and strengthening health. Dried longan fruit (longan) is often used in tea, medicinal decoctions, or desserts.

In Vietnam, there are many famous longan varieties such as: Hung Yen longan, cowhide longan, rock sugar longan, yellow rice longan...

2. What fruit has the same name twice, looks like a hedgehog from afar, and is super delicious?

  • Jackfruit
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  • Durian
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  • Rambutan
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  • Plum
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Chom chom.png

Answer: Rambutan

Rambutan is native to Southeast Asia, especially popular in Malaysia, Indonesia, Thailand and Vietnam. The name “rambutan” comes from the Vietnamese word, describing the outer shell with many soft thorns like “tangles of hair”. In English, rambutan is called rambutan, derived from the word rambutan (meaning hair in Malay).

Rambutan fruit is round or oval, the size of a small chicken egg. The skin is red or yellow, with many soft spines (actually long fleshy spines). Inside the rambutan is a clear white pulp, crunchy, sweet or slightly sour depending on the variety. Rambutan seeds have a kernel similar to almonds, can be eaten after roasting.

Rambutan is rich in vitamin C, iron, calcium, fiber, helps increase resistance, aids digestion, improves skin and hair. In folk medicine, roasted rambutan seeds are ground into powder and used in some folk remedies to treat diarrhea or nourish the skin.

3. What fruit has golden edges, and a clever bird comes to pick it and promises to pay you back in gold one day?

  • Sweetmeats
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  • squash
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  • Lemon
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  • Star fruit
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Answer: Star fruit

Star fruit trees originated in India and Sri Lanka, then spread to Southeast Asian countries, including Vietnam.
The English name of star fruit is starfruit or carambola, because when cut across the fruit will have a unique star shape. Star fruit has 5 or 6 petals, thin skin, green or bright yellow when ripe.

Star fruit trees are easy to grow and live for many years. There are two main types: sour star fruit (often used for cooking) and sweet star fruit (for dessert). Star fruit is rich in vitamin C, vitamin A, fiber, magnesium and potassium, and low in calories. Star fruit also helps increase resistance, aid digestion, beautify the skin and provide water.

In Vietnamese cuisine , star fruit is used in a variety of ways: sour star fruit is used in sour soup, eaten with raw vegetables, and in salads; sweet star fruit is eaten fresh, made into juice, and syrup. Traditional medicine considers star fruit a medicine that helps reduce fever, relieve sore throats, and clear heat.

4. What fruit is round like the letter O, bigger than an egg, and when squeezed the whole family can drink the juice?

  • Orange
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  • Lemon
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  • Apricot
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  • Peach
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Via cam.png

Answer: Orange

Oranges belong to the citrus family (Rutaceae), originating from Southeast Asia and India. The English name is orange, derived from the Sanskrit word nāraṅga. Oranges are the most widely grown and consumed fruit in the citrus family, present in most tropical and subtropical countries.

Oranges are spherical, with thick green skin when young and turning yellow or orange when ripe. The flesh is divided into many juicy segments, sweet or sweet and sour depending on the variety.

In Vietnam, there are many famous orange varieties such as Ha Giang orange, Vinh orange, Cao Phong orange, Canh orange.

Oranges are rich in vitamin C, contain many antioxidants, help increase resistance, beautify the skin, good for the heart. Orange juice helps quench thirst, replenish electrolytes, reduce fatigue. Orange peel is also used to extract essential oils, make jam, or natural flavoring.

5. Children wear blue shirts, old people wear red shirts, slim body but super spicy?

  • Chili pepper
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  • Custard apple
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  • Hairpin
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  • Banana
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via ot.jpg

Answer: Chili pepper

Chili peppers originated in Central and South America and were used by indigenous people more than 6,000 years ago. Thanks to the expeditions of Christopher Columbus, chili peppers were introduced to Europe and then spread throughout the world.

There are many types of chili: chili, chili pepper, bell pepper, buffalo horn chili... each type has a different shape, color and spiciness.
The spiciness of chili peppers is measured on the Scoville scale. The hottest chili pepper in the world today is the Carolina Reaper, which has more than 2.2 million Scoville units.

Chili peppers are rich in vitamins C, A, B6, potassium and antioxidants. In addition, chili peppers also contain capsaicin - an active ingredient that creates a hot, spicy feeling, has the effect of stimulating digestion, increasing metabolism, reducing pain, and supporting weight loss.

Chili peppers are also used in pharmaceuticals (pain-relieving creams, nasal sprays) and cosmetics (shampoos, lipsticks to create a plumping effect).

Dong Ho folk paintings used to feature a cluster of red chili peppers, symbolizing luck and prosperity.

6. Is there a well in the sky so clear that even ants and bees cannot enter?

  • Grapefruit
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  • Coconut
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  • Sapodilla
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  • Peach
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Qua dua.png

Answer: Coconut

Coconut trees originate from the Indian Ocean - Pacific region, then spread to tropical countries, including Vietnam. In Vietnam, Ben Tre is known as the "coconut land" with an area of ​​tens of thousands of hectares.

Coconut in English is called coconut, derived from the Portuguese word coco (meaning "face" because the 3 eyes on the coconut resemble a human face).

Coconuts have a hard outer shell, a brown inner shell, and crispy white flesh with cool, sweet water. There are many varieties of coconuts: Siamese coconut (sweet water), Vietnamese coconut, pineapple coconut (scented with pandan leaves), and wax coconut (thick, supple flesh). The coconut tree is known as the “tree of life” because almost every part is useful: leaves for roofing, trunk for wood, fruit for eating and processing.

Coconut water is rich in minerals (potassium, magnesium), electrolytes, vitamin C - considered a "natural sports drink". Coconut meat provides good fats, fiber, protein. Coconut oil is used in culinary, beauty, and pharmaceutical applications. Coconut fiber, coconut shell, and activated carbon from coconut also bring high economic value.

7. What flower only blooms at night, has a sweet fragrance, and is pure white and gentle?

  • Hibiscus
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  • Portulaca
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  • Bauhinia flowers
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  • Night-blooming cereus
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Night-blooming primrose.png

Answer: Night-blooming cereus

In Vietnam, the night-blooming cereus is often called the “queen of the night” because of its characteristic of blooming at night. The flower usually blooms at night and fades at dawn, each flower only blooms once in its lifetime. The peak blooming time is around May - July every year. Because of its brevity, the night-blooming cereus has become a symbol of fragile beauty and precious moments. The ancients often compared the night-blooming cereus to rare talents: shining briefly but brilliantly.

The cactus flower has pure white, fragile petals and a sweet, pure fragrance. In East Asian culture, the cactus flower symbolizes noble beauty, humility and sincere love.

In Vietnam, the hobby of growing night-blooming cereus flowers has existed for a long time, especially among literati and scholars, associated with poetry and "watching flowers bloom under the moonlight".

Cactus is an easy-to-grow plant that prefers shade, warm climates, and well-drained soil. It is often grown in pots, hanging on porches or in gardens. The plant can live for many years, flowering annually if properly cared for.

8. Near the mud but not smelling of it. What kind of flower is it?

  • Lilies
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  • Lotus
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  • Luscious
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  • Carnation
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Lotus.png

Answer: Lotus

Lotus appeared thousands of years ago in India and ancient Egypt, then spread to many Asian countries. In Vietnam, lotus is present in almost all rural areas, especially famous for Dong Thap Muoi lotus and West Lake lotus.

Lotus usually grows in ponds, lakes, swamps, rhizomes underground in the mud, large leaves floating or reaching above the water surface. Large flowers, many petals, pink or white, exuding a gentle fragrance. Special: lotus still rises from the mud to bloom pure flowers - what makes this flower a symbol.

In Buddhism, the lotus flower is a symbol of purity, enlightenment and compassion. The Buddha is often depicted sitting on a lotus throne. In Vietnamese culture, the lotus symbolizes nobility, clarity and resilience in overcoming difficulties.

Lotus flowers often appear in temple and communal house architecture, sculptures, and paintings. Lotus seeds are used to make sweet soup, jam, and nutritious dishes; lotus shoots are used to make salad; dried lotus hearts are used to make tea to help calm the nerves; lotus leaves help lower blood fat.

In Vietnam, the lotus was proposed as the national flower in 2011 but there is no legal basis and no recognition by the competent authority. Many festivals associated with the lotus are held, typically the Dong Thap Lotus Festival - honoring the beauty and economic value of this flower. The image of the lotus also appears on the national emblem of India and many cultural symbols of Asian countries.

9. What tree has one mother, giving birth to ten thousand children, all of whom have tattered clothes?

  • Dragon fruit tree
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  • Mulberry tree
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  • Mango tree
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  • Banana tree
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Banana tree.png

Answer: Banana tree

Bananas originated from Southeast Asia and South Asia, and have been cultivated for thousands of years. Today, bananas are widely grown in more than 135 countries, with India and China being the two largest banana producers in the world. In Vietnam, almost every countryside has banana bushes – both for eating and for many other purposes. Nam Dinh royal bananas were once a royal product, famous for their small, sweet and fragrant fruits.

Banana trees are actually pseudostems (made up of many leaf sheaths), without woody stems. Banana flowers grow in bunches, fruits grow in bunches, which form a bunch of bananas. There are many different varieties of bananas: bananas, western bananas, royal bananas, bananas, seeded bananas… each with its own flavor.

Bananas contain a lot of potassium, vitamin B6, vitamin C, fiber - good for the heart, digestion, help increase energy. Banana flowers are used to make salad, cook noodles; banana stems are chopped into animal feed; banana leaves are used to wrap cakes and food. Banana seeds are used to make wine, aid digestion, and are considered a medicine by people. Banana latex is also used in some folk remedies.

In many traditional Vietnamese ceremonies, a bunch of green bananas is always present on the fruit tray, symbolizing protection and reunion.

10. What kind of tree is small, its seeds nourish people, ripen everywhere, and villagers go to pick them?

  • Cotton plant
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  • Acacia
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  • Rice
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  • Banyan tree
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Fire tree.png

Answer: Rice plant

Rice is grown in more than 100 countries and is the staple food of more than half the world's population.

Rice provides starch, vegetable protein, B vitamins, and minerals. In addition to being used as rice, rice is also processed into vermicelli, pho, cakes, wine, rice flour, etc. Rice bran is used in beauty products and as animal feed. Straw can be used to make mushrooms, fuel, fertilizer, and handicrafts.

Rice is closely associated with the wet rice civilization in Asia, including Vietnam. The image of ripe rice appears in the Vietnamese national emblem, symbolizing agriculture and prosperity.

Famous Vietnamese rice varieties: ST25 rice (won the world's best rice award), fragrant rice, fragrant rice, and golden sticky rice.

Source: https://vietnamnet.vn/nhung-cau-do-dan-gian-ve-hoa-qua-hai-huoc-2441565.html