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Domestic mooncakes seem to be in high demand during this particular Mid-Autumn Festival season. Most consumers opt for mooncakes with less sugar and fat, using natural ingredients. Those with natural flavors, often presented in luxurious, high-priced gift boxes, are particularly popular.

- Young consumers have different preferences compared to older consumers. However, if buying to eat, most customers avoid types of cakes that pose a high risk of high cholesterol or have strong flavors. Product packaging is increasingly becoming an important factor. Manufacturers clearly state the brand name, origin, and expiration date on the packaging. Thus, quality and safety are prioritized.

- This would be difficult to guarantee with counterfeit and low-quality goods. Pressure from the majority of consumers has created a new standard for goods, not just mooncakes.

- Is the stagnation of people's incomes an opportunity for domestically produced goods?

- Product costs always put significant pressure on all businesses. Despite facing many obstacles, it's worth noting that domestic manufacturers have made great improvements in the quality, flavor, and packaging of processed food products. They have listened to consumers to improve their products. Good quality creates a positive impression on buyers, giving Vietnamese products a brighter future.

TU QUEO

Source: https://www.sggp.org.vn/them-cua-sang-post814242.html