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Vietnamese photographers win big at UK's Pink Lady Food Photography competition

Báo Tuổi TrẻBáo Tuổi Trẻ17/06/2024


Ngư dân kéo lưới đánh bắt cá trên sông Như Ý. Tác phẩm

Fishermen pull nets to catch fish on the Nhu Y River. The work "On the Nhu Y River" by photographer Chim Oanh won the Commended award in the Southeast Asia category.

The Pink Lady Food Photography Awards organizers have just announced the list of winning photographers for 2024.

Although the photo theme is not broad, the contest still attracts many photographers from all over to submit photos.

The 2024 photography competition attracted entries from 65 countries around the world in 28 different categories. The final results were announced on June 5 at the Mall Galleries in the UK.

This year's jury includes food photographers, newspaper editors, and chefs such as Raymond Blanc, Christina Force, Ruth Alexander...

Những người bán hoa quả đêm tại chợ trung tâm ở phố cổ Marrakech đang chào đón khách đến mua hàng. Tác phẩm

Night fruit vendors at the central market in the old town of Marrakech welcome customers. The photo "Welcoming tourists" was taken by Viet Van 72 hours before the earthquake struck the High Atlas Mountains and severely affected Marrakech.

Several Vietnamese photographers also had their work featured in the winning entries. Photographer Cao Ky Nhan was honored for his two works in the Food in the Field category.

In the Southeast Asia Region Awards, photographer Viet Van won second prize with the work Ngo in the water festival and the highly appreciated prize (Commended) with the work Welcoming tourists .

Ngô luộc là món ăn đường phố quen thuộc ở Myanmar và một số nước Đông Nam Á. Tác phẩm

Boiled corn is a familiar street food in Myanmar and some Southeast Asian countries. The photo "Corn in the Water Festival" was taken at the traditional Water Festival of Myanmar.

In the Southeast Asia category, the Commended award also recognized two more Vietnamese authors: photographer Chim Oanh with On the Nhu Y River and photographer Cao Thi Ngoc Diem with Fishing with Nets .

 Tác phẩm

"Fishing with net" by photographer Cao Thi Ngoc Diem

Tác phẩm “Sheep farming of the cham people” (tạm dịch: Người Chăm chăn cừu) được nhiếp ảnh gia Cao Kỳ Nhân chụp tại tỉnh Ninh Thuận, đoạt giải nhì hạng mục Food in the field

The work “Sheep farming of the cham people” was taken by photographer Cao Ky Nhan in Ninh Thuan province, winning second prize in the Food in the field category.

Work

The work "Hand of ripe rice season" by photographer Cao Ky Nhan was taken in Mu Cang Chai district, Yen Bai province. The work won the Highly Commended award in the Food in the field category.

Some works by other photographers

"Under the bridge over the Red River in Hanoi, Vietnam, people have turned public land into lush gardens. As I walked down the stairs to explore this hidden corner of the city, I came across this man and was struck by his soulful eyes," Sam Eichenholz captioned his photo "Banana Transport," which won first place in the Young 13-17 category.

Tác phẩm

The photo "Steaming Hot Noodles" taken by Ren Xiuting in Shanxi Province, China won third prize in the Street food category.

Các nhiếp ảnh gia Việt Nam thắng lớn ở giải ảnh Pink Lady Food Photography của Anh- Ảnh 9.

Md Mahabub Hossain Khan's "Rakh Food Festival" wins Commended Prize in Champagne Taittinger Food for Celebration category

Kulasai Dasara là một lễ hội hàng năm diễn ra vào tháng 10 tại Tamilnadu ở Ấn Độ. Tác phẩm của nhiếp ảnh gia Udayan Sankar Pal đoạt giải Highly Commended hạng mục Champagne Taittinger Food for Celebration

Kulasai Dasara is an annual festival held in October in Tamilnadu, India. Photographer Udayan Sankar Pal's work won Highly Commended in the Champagne Taittinger Food for Celebration category.

Ở vùng nông thôn Tương Sơn, người dân tất bật chuẩn bị cho lễ hội mùa xuân. Trong số đó, truyền thống làm món dim sum rất đáng chú ý. Đây không chỉ là sự đón chào năm mới mà còn là lời cầu mong cho một cuộc sống tốt đẹp hơn. Tác phẩm

In the Xiangshan countryside, people are busy preparing for the Spring Festival. Among them, the tradition of making dim sum is very notable. This is not only a way to welcome the new year but also a wish for a better life. Yang Zhonghua's "Red Bean Paste Balls" won first prize in the Champagne Taittinger Food for Celebration category.

Tác phẩm

"Vietnamese Woman finds calm and time to eat amongst the scooters" was taken by Howard Shooter on the bustling streets of Hanoi. The photo won second prize in the Food at the Table category.



Source: https://tuoitre.vn/cac-nhiep-anh-gia-viet-nam-thang-lon-o-giai-anh-pink-lady-food-photography-cua-anh-2024061719043673.htm

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