Business Startup Training for Startups

Delegates, experts and businesses attended the training class.

The training course was attended by 50 trainees from small and medium enterprises, start-ups, cooperatives, business households, projects, and start-up ideas in the province. Experts presenting and sharing in the class included Ms. Cao Thanh Diem Thuy - Head of the Provincial Department of Food Safety and Hygiene, Master Huynh Thi Nhu Thuy - Former Head of the Department of Specialized Management, Department of Science and Technology, Mr. Nguyen Ngoc Tien - Technology Director - OpenLive Group, Ho Chi Minh City, Mr. Vo Hoang Diep - Permanent Vice President of the Coconut Cuisine Association of Ben Tre province.

According to Mr. Ho Thanh Son - Chairman of the Coconut Culinary Association, the training course aims to help businesses gain more knowledge in the field of brand protection, ensuring food safety and hygiene in culinary business, digital transformation and accelerating development in business startups, as well as knowledge about cuisine, tourism...

  News and photos: Cam Truc

Source: https://baodongkhoi.vn/kinh-te/thuong-mai/dao-tao-khoi-su-kinh-doanh-cho-doanh-nghiep-khoi-nghiep-a140441.html