PERSIAN FLAVORS: A THOUSAND-YEAR HERITAGE OF CULINARY EXCELLENCE

Iranian cuisine is a colorful picture with hundreds of dishes and exquisite desserts, made from the purest ingredients of mother nature: cereals, seeds, vegetables, meat, fish.

Ethnic groups with diverse cultures and rich identities living together peacefully in the beautiful country of Iran have breathed life into the cuisine here, turning it into a world of enchanting flavors, where each dish is a story.

When tasting an Iranian dish, diners will immediately be immersed in classic flavors:

• AabGousht (Dizi) - The quintessence of folk cuisine , a traditional stew with lamb, beans, potatoes and spices
• Fesenjan – A rich stew with a harmonious sweet and sour taste from the pomegranate sauce, combined with the rich taste of walnuts
• Bademjan – A symphony of tender eggplant and tart tomato
• Baghali Polo - Fragrant rice cooked with fresh dill and horse gram, often paired with tender lamb stew
• Zereshk Polo - A delicate blend of rice, saffron and currants
• Ghorme Sabzi – A “national” vegetable stew with unforgettable rich flavors from herbs, red beans and meat
• Ash-e Reshteh - A soft noodle soup cooked with beans, herbs and dried cheese, with a warming flavor that helps ward off the cold
• Tahdig - Crispy, golden brown rice layer
• Morassa Polo – A rice dish decorated “gorgeously” with nuts and dried fruits that looks like a work of art.
• Kebab - Fragrant grilled skewers made from lamb, chicken, liver or minced beef, are the soul of Iranian cuisine

Besides its unique cuisine, Iran also conquers diners with its diverse world of drinks. From a cool glass of Sekanjebin (a traditional Iranian beverage with a sour and sweet taste made from vinegar, mint and honey) that helps to dispel the heat of hot summer days to drops of pure rose water, or the warmth of coffee, black tea, green tea and herbal tea. In particular, black tea always holds a special place in Iranian culinary culture, it is used all year round from hot summer to cold winter.

Let these flavors take you to the timeless cultural values ​​of the mysterious country of Iran – the land of the Arabian Nights with the intelligent and beautiful princess Scheherazade!

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