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8 Singapore Street Foods You Can't Miss

When traveling to Singapore, you are not only attracted by the famous tourist destinations, diverse culture or modernity of the city, but also enjoy unique Singapore street food. As a multi-ethnic country, Singaporean cuisine is a wonderful combination of many cultures, creating unique and unforgettable delicacies. Below are 8 Singaporean street foods that you must try when visiting the "lion island."

Việt NamViệt Nam16/01/2025

1. Shaved ice tea

Shaved ice tea (Photo source: Collected)

In the hot summer, shaved ice dessert is the perfect choice to cool down. This is one of the famous Singaporean street foods with the combination of smooth shaved ice, chewy cendol, and colorful syrup. To fully enjoy this flavor, visit Liang Seah Street - one of the famous Singaporean tourist destinations for cuisine . Although it costs from 5-7 SGD, a full portion of shaved ice dessert can satisfy you.

2. Grilled skewers

Grilled meat skewers (Photo source: Collected)

When it comes to Singaporean street food, satay is definitely a name that cannot be missed. The meat is marinated with spices, skewered and grilled over charcoal. The fragrant aroma combined with peanut sauce, cucumber, and onion will satisfy even the most demanding diners. You can find satay in most night markets, an indispensable part of your Singapore travel itinerary.

3. Otah-Otah

Otah Otah (Image source: Collected)

Otah-otah is a dish made from mackerel paste, coconut milk, and spices such as turmeric, lime, and ginger. All are wrapped in banana leaves and grilled over a fire. This is a dish that has a strong local culinary imprint and is a must-try when exploring Singaporean street food.

4. Kaya Toast

Singaporeans often start their day with Kaya toast, a popular breakfast dish. The bread is grilled over charcoal and served with kaya sauce – a rich coconut jam. This is one of the Singapore street foods that is easy to enjoy and suitable for all ages.

5. Soup Tulang

Sup Tulang (Image source: Collected)

Sup Tulang, also known as "red bone soup," is a unique dish made from bone marrow simmered in a rich tomato sauce. This is a great choice for a late-night meal when you want to experience the nightlife at Singapore's tourist destinations.

6. Chai Tao Kway

Chai Tao Kway – a “fried carrot” dish that doesn’t contain carrots, but is incredibly delicious thanks to the combination of white radish, rice flour, onions, and fried eggs. You can find this dish in many popular markets like Chinatown.

7. Singapore frog porridge

Frog porridge (Image source: Collected)

Frog porridge with stir-fried frog meat, served with hot white rice porridge is the perfect choice for a dinner full of Singaporean street food. The spicy taste of kungpao sauce will definitely leave an unforgettable impression on visitors.

8. Cendol Tea

Finally, we cannot forget to mention cendol – a traditional Singaporean dessert. The combination of rich coconut milk and fragrant pineapple-scented rice cakes has created the unique appeal of this dish.


When traveling to Singapore, don't forget to explore famous Singapore tourist destinations and enjoy Singapore street food to have the most complete experience in this beautiful island nation.

Source: https://www.vietravel.com/vn/am-thuc-kham-pha/mon-an-duong-pho-singapore-v16557.aspx


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