Braised fish from Vu Dai village - The quintessence of traditional cuisine from Ha Nam

Vu Dai village braised fish, a rustic dish but imbued with the soul of the Vietnamese countryside, has become a famous culinary symbol not only domestically but also internationally. With its rich flavor, elaborate processing and the essence of natural ingredients, this braised fish dish brings harmony between tradition and sophistication.

1.What is Vu Dai village braised fish?

Braised fish from Vu Dai village is a famous specialty of Nhan Hau commune, Ly Nhan district ( Ha Nam province). This is not only a familiar dish during Tet holidays of local people, but also becomes a symbol of traditional Vietnamese cuisine, favored for its rich flavor, elaborate preparation and rustic, simple features.

The special thing about this braised fish dish lies in its unique flavor, with a combination of fresh ingredients and a sophisticated preparation process. Braised fish from Vu Dai village has a sweet taste from the fish, a salty taste from the fish sauce and a mild taste from natural spices such as ginger, onion, chili and bitter candy (caramel).

The main ingredient to make Vu Dai village braised fish is black carp , a type of fish with firm meat, few bones and a natural sweetness. This type of fish is carefully selected by the people, usually large, healthy fish to ensure the highest quality. After cleaning, the fish will be marinated with spices for 15-30 minutes to absorb evenly. Then, the fish is braised for many hours continuously in a clay pot and wood stove to fully preserve the traditional flavor.

2.Where to buy Vu Dai village braised fish?

Nowadays, with the development of technology, Vu Dai village braised fish has become more accessible. You do not need to go all the way to Ha Nam to buy it, but can order it online from many different sources.

- E-commerce platforms : Shopee, Lazada are popular and reputable platforms, providing nationwide delivery services. You can easily choose to buy Vu Dai village braised fish from genuine stores, guaranteed in quality and origin.

- Social networks : Facebook, TikTok are also popular channels for you to find and buy Vu Dai village braised fish. Many stores and individuals do business directly through social networking sites, not only providing products but also providing direct interaction, helping customers learn more about the product before buying.

- Websites specializing in providing braised fish : This is also a safe and convenient choice. These websites often provide detailed information about the processing process, the origin of the fish, and attentive customer support services. You can be completely assured of the quality when buying from these addresses.

3. Price of braised fish from Vu Dai village

Vu Dai village braised fish is classified by weight and corresponding price, meeting the needs of many customers. Below is the current popular price list:

- 2kg clay pot (600,000 VND) : No pork belly included, suitable for small family meals. The pure flavor of black carp is preserved, the perfect choice for those who love simplicity and sophistication.

- 3kg pot (800,000 VND) : Includes braised pork belly, adding richness and making the dish more appealing. This is an ideal choice for family gatherings.

- 4kg clay pot (1,000,000 VND) : Also served with braised pork belly, this clay pot of fish is suitable for large parties or important occasions. The combination of grass carp and pork belly creates a rich dish, with a harmonious balance between the taste of fish and meat.

- 5kg clay pot (1,200,000 VND) : With large volume and pork belly, the 5kg clay pot of fish is suitable for large parties or when you want to entertain friends and relatives.

- 5.5kg clay pot (1,500,000 VND) : Use large fish (over 7kg), only take the middle part of the fish, ensuring the firmest and most delicious fish meat. Accompanied by braised pork belly, this is a special clay pot of fish for important occasions or as a gift.

Each pot of fish is braised in a clay pot, creating a fragrant, rich flavor without losing the traditional features of the dish.

4.Where to buy Vu Dai village braised fish?

If you are looking for a reputable address to enjoy authentic Vu Dai village braised fish, Hoang Tho Braised Fish is one of the reliable choices. With more than 10 years of experience in processing specialty braised fish, Hoang Tho not only retains the traditional flavor but also ensures the quality of each pot of fish. Artisan Tran Duy The, the head of the facility, has passed on the family secret to his daughter, helping the Vu Dai village braised fish here to always be delicious and rich.

Hoang Tho Braised Fish always focuses on choosing ingredients, braising techniques and preservation time, ensuring that the products delivered to consumers always meet the highest standards. You can easily contact Hoang Tho Braised Fish via the official website or order online to enjoy this specialty fish dish. This is not only a meaningful gift for relatives and friends but also a unique culinary experience, imbued with Vietnamese culture.

Vu Dai village braised fish is not only a famous specialty dish but also a unique culinary culture of the Vietnamese people. With careful attention from the selection of ingredients to the processing, each pot of braised fish brings a rich, unforgettable flavor. Enjoying Vu Dai village braised fish is the way for you to feel the sophistication of traditional Vietnamese cuisine. Try it once to experience this unique flavor!

Article and photos: PV

Source: https://baoangiang.com.vn/ca-kho-lang-vu-dai-tinh-hoa-am-thuc-truyen-thong-tu-ha-nam-a408167.html