Ca Mau organizes a series of activities in response to World Tourism Day 2025 (September 27)

In response to World Tourism Day (September 27), from September 26 to 30, 2025, Ca Mau province will deploy many cultural, tourism and culinary activities with the theme "Ca Mau - the southernmost point of the country, where nature and peace converge". The events will take place at Hung Vuong Square, Ca Mau Cape National Park and a number of community tourism spots, aiming to promote the image of a green, friendly, sustainable Ca Mau and promote tourism development links.

There will be a space to display OCOP products of Ca Mau province at the "Quintessence of Ca Mau Culinary Culture" Festival at Hung Vuong Square, Bac Lieu ward.

Accordingly, from September 26 to 28, a Famtrip group will be organized to survey and introduce Ca Mau tourist destinations with activities such as: Surveying and experiencing at some community tourism households (going to experience wading to catch crabs, spreading nets, catching crabs; catching shrimp; digging clams).

On September 27, a forest planting ceremony was held at Mui Ca Mau National Park in response to World Tourism Day 2025.

From September 27 to 30, the "Quintessence of Ca Mau Culinary Culture" Festival took place at Hung Vuong Square, Bac Lieu Ward, with a scale of about 100 booths. The main activities of the festival include: Culinary space of Ca Mau province and Ho Chi Minh City (buying and selling delicious dishes of Ca Mau province and Ho Chi Minh City); space to display OCOP products of Ca Mau province (special agricultural products, processed seafood...); space to perform and experience cuisine (demonstration of food preparation, cooking instructions, experience of international culinary space to create unique and new differences).

On September 28, a Talented Chef Competition will be held to introduce “The Quintessence of Ca Mau Culinary Culture” at Hung Vuong Square, Bac Lieu Ward. Also on this day, a scientific seminar will be held on “Positioning Ca Mau tourism brand in the overall development of national tourism” at Cong Tu Bac Lieu Hotel, Bac Lieu Ward.

Through activities responding to World Tourism Day 2025 to promote and affirm the brand of eco-tourism, culture, cuisine, community tourism destinations associated with the message of green, safe, friendly and sustainable. Create a space for exchange, connecting businesses, artisans, tourism communities between Ca Mau and Ho Chi Minh City; promote cooperation, stimulate tourism and consumption of specialty products, OCOP. Raise awareness of the community and tourists about nature conservation, environmental protection, promoting cultural and culinary values ​​associated with sustainable tourism development.

Source: https://www.camau.gov.vn/kinh-te/ca-mau-to-chuc-chuoi-hoat-dong-huong-ung-ngay-du-lich-the-gioi-2025-27-9-288780