Lao Cai: Proactively producing and supplying quality seeds

Seeds are identified as a key factor in agricultural and forestry production, especially for rice, fruit trees, forestry trees, livestock and aquatic products of high economic value. Recognizing this, Lao Cai province has implemented many solutions to proactively produce and supply quality seed sources.

Farmers in Tram Tau commune grow new varieties of watermelon.

By July 31, 2025, the whole province had produced and supplied 202 tons of rice and vegetable seeds of all kinds; 125,000 temperate fruit trees; 70,000 tissue-grown banana trees to serve the production linkage project; 1.4 million fish fry and fish fry of all kinds; and artificially inseminated 1,500 buffaloes and cows.

New peanut varieties in Bao Ai commune give high yield.

In recent times, Lao Cai province has promoted research and conservation of genetic resources; selected and created varieties of rice, fruit trees, medicinal plants, vegetables and aquatic species. The province has also maintained production and supply of varieties according to plan; implemented high-tech application projects; cooperated in testing varieties with centers, research institutes, and units inside and outside the province.

Source: https://baolaocai.vn/lao-cai-chu-dong-san-xuat-va-cung-ung-nguon-giong-chat-luong-post879026.html