Street food highlighted in Lao Cai province's Food Safety Action Month 2025

One of the themes for implementing the Food Safety Action Month 2025 (Action Month) pointed out by the Provincial People's Committee in the Implementation Plan is "Street food". In addition, the theme also emphasizes collective kitchens and catering services; The Action Month lasts from April 15 to May 15, 2025.

Street food is highlighted in the Action Month for Food Safety in Lao Cai Province in 2025. In the photo: Sidewalk food stall at the gate of the Center for Vocational Education - Continuing Education of Lao Cai City.

To implement the Action Month, the provincial and district levels will organize launching ceremonies to respond and widely disseminate propaganda, emphasizing the risks of food poisoning, foodborne infectious diseases, and legal regulations on handling violations of food safety.

A breakfast stall on Chau Uy street, Bac Cuong ward, Lao Cai city.

Some slogans specified by the Provincial People's Committee in the Plan to implement the Month of Action for Food Safety in 2025 are: "Resolutely handle organizations, individuals, production and business establishments that violate food safety regulations"; "Promote the application of high technology, prioritize the development of specialized areas for safe food production"; "Develop sustainable green agriculture "; "For the health of consumers, absolutely do not use chemicals, antibiotics not on the list, or banned substances in livestock and aquaculture"; "Choosing food with clear origin and safety is to protect the health of you and your family"; "Eat cooked food, drink boiled water, wash your hands regularly with soap"; "Reporting violations of food safety is the responsibility of everyone"; "Keep eating places clean, preserve food properly, prevent food poisoning"...

Source: https://baolaocai.vn/thuc-an-duong-pho-duoc-nhan-manh-trong-thang-hanh-dong-vi-an-toan-thuc-pham-tinh-lao-cai-nam-2025-post399438.html