Top 10 British dishes that attract tourists around the world

From traditional breakfasts in small roadside cafes in London to sparkling banquet tables in the heart of ancient Edinburgh, British cuisine is not only a story of flavors, but also a living heritage telling the culture, history and lifestyle of the British. Tourists joining the UK tour with Vietravel often say: "British cuisine is not fussy, but each dish has depth and memories". Join Vietravel to discover the top 10 British dishes that captivate tourists from all over the world - a journey that not only satisfies the taste buds, but also opens a door to the heart of England.

Việt Nam•07/10/2025

1. English Breakfast

An English breakfast – full, warm and full of energy (Image source: Collected)

There is nothing more typical than an English breakfast – full, warm and full of energy. British cuisine starts with the “Full English Breakfast” which includes fried eggs, sausages, bacon, beans in tomato sauce, grilled tomatoes, mushrooms and sometimes black pudding.

From small cafes in London to old hotels in the Lake District, this dish embodies the simple but strong spirit of the British: nothing flashy, just a full breakfast to start the day perfectly. Many tourists choose to tour the UK just to “eat breakfast like a local” once – a seemingly simple but extremely memorable experience.

>>> Check out the latest UK tour: England - Wales - Scotland (Enjoy European-style afternoon tea)

2. Fish and Chips

Fish and Chips is an icon of British cuisine (Image source: Collected)

If you want to understand how much the British love simplicity, try a plate of Fish and Chips. The dish consists of fried cod, crispy and golden, served with chips and signature malt vinegar.

Not only a fast food, Fish and Chips is also a symbol of British cuisine, associated with the childhood of many generations. On the Vietravel UK tour, you can stop at Brighton beach or sit by the Thames river, enjoy hot fried fish wrapped in newspaper - an unforgettable experience.

3. Sunday Roast

“Sunday Roast” – a traditional meal loved by people for hundreds of years (Photo source: Collected)

Sunday in England is not complete without “Sunday Roast” – a traditional meal that has been loved by people for hundreds of years. British cuisine celebrates the warmth and togetherness through roast beef or chicken, served with potatoes, carrots, vegetables and fragrant gravy.

The atmosphere of family gatherings and laughter around the dinner table creates the soul of England. For visitors, this is a rare opportunity to immerse themselves in the local culture – where food is not just for eating, but for connecting.

4. Afternoon Tea

Afternoon tea is one of the most elegant rituals in British cuisine (Photo source: Collected)

Afternoon tea is not just a habit, but one of the most elegant rituals in British cuisine. A standard tea tray includes cucumber sandwiches, scones with strawberry jam and clotted cream, and small cakes.

In London or Wales, many tourists choose Vietravel's England - Wales - Scotland tour program to experience "Afternoon Tea" in true European aristocratic style. In the soft yellow light shining through the glass window, a cup of Earl Grey tea and soft music are enough to make time seem to stop.

5. Shepherd's Pie

Shepherd's Pie reflects the simple life of rural people (Image source: Collected)

British cuisine reflects the simple life of the countryside through Shepherd's Pie. A layer of minced lamb mixed with vegetables is covered with a layer of smooth mashed potatoes, baked to a golden brown on top.

This dish appears often in small restaurants in Edinburgh or Yorkshire, evoking a sense of peace and familiarity. During the UK tour, tourists often remember the gentle aroma and sweet taste of Shepherd's Pie - a dish that makes people want to return to England just to enjoy it again.

6. Yorkshire Pudding

Yorkshire Pudding is a symbol of the Northern region (Image source: Collected)

More than just a dessert, Yorkshire Pudding is a symbol of the Northern region – the origin of many quintessential British cuisines. The pudding is made from flour, eggs and milk, baked until puffed up like a small cup, and served with meat sauce.

This long-standing tradition has spread beyond Yorkshire, becoming an indispensable dish in the Sunday Roast. When Vietravel visitors set foot in the North of England, do not forget to enjoy the fragrant butter pudding - a symbol of British hospitality and creativity.

7. Cornish Pasty

Cornish Pasty has become a valuable heritage in British cuisine (Photo source: Collected)

Once a lunchtime meal for Cornwall miners, Cornish Pasty has become a treasured part of British cuisine. The crispy crust, stuffed with beef, potatoes and turnips, is folded into a half-moon shape – just small enough to hold while working. Amazingly, after centuries, the dish still retains its traditional flavor. Many tourists on their UK tour not only eat Pasty as a dish, but also feel the enduring vitality of British workers through each bite.

8. Beef Wellington

Beef Wellington can be enjoyed in famous restaurants in London (Photo source: Collected)

When it comes to luxurious British cuisine, Beef Wellington is a must-try dish – a sophisticated dish consisting of beef tenderloin wrapped in mashed mushrooms and a golden puff pastry layer. Rich in flavor, meltingly soft and delicate in appearance, Beef Wellington often appears at royal parties.

Visitors can enjoy this dish in famous restaurants in London or in special dinners at Windsor Palace in high-end programs of Vietravel UK tourism - where cuisine becomes art.

9. Bangers and Mash

“Bangers and Mash” brings a rich, warm taste (Photo source: Collected)

A simple dish but contains the identity of the foggy country: sausages and mashed potatoes. “Bangers and Mash” is often served with onion sauce or gravy, bringing a rich, warm taste. This is a popular dish in traditional pubs across England - where people gather after a day of work. British cuisine sometimes does not need to be sophisticated, just a plate of hot Bangers and Mash is enough to warm the heart on a rainy London afternoon.

10. Sticky Toffee Pudding

Legendary dessert – Sticky Toffee Pudding (Image source: Collected)

Closing the taste journey is the legendary dessert – Sticky Toffee Pudding. Soft cake with fragrant caramel scent, covered with toffee sauce and cool vanilla ice cream. At weekend parties or luxury restaurants, Sticky Toffee Pudding always captures the hearts of visitors. For many, this is the sweetest “final note” of British cuisine – like a lingering goodbye.

Each dish in British cuisine is a chapter of history, a breath of life and a pride of the people of the foggy land. Whether it is a simple breakfast or a noble afternoon tea, England always knows how to captivate visitors through each flavor. Let Vietravel accompany you, so that the trip is not only a sightseeing journey but also a culinary adventure - where British cuisine tells you the story of a culture that is both classic and modern, forever lasting with time.

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Source of article: Collected and compiled
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