Long Thuy Seafood Vermicelli
Long Thuy Seafood Noodles on Ngu Xa Street is one of the delicious seafood noodle shops in Hanoi that has been loved and sought after by many diners for many years. The restaurant's seafood noodle dish is rated as having an attractive sour and spicy flavor, authentic Thai flavor. In particular, the ingredients are diverse, fresh, and neatly arranged, from green vegetables to squid, shrimp, mantis shrimp, and fried fish.

The ingredients for the seafood noodle dish are carefully selected by the restaurant to ensure freshness and quality. Photo: Long Thuy Seafood Noodle

Diners can order signature dishes such as shrimp noodles, mantis shrimp noodles, crispy fried fish noodles or order a special mixed portion to enjoy a variety of fresh seafood. Each seafood noodle dish here costs from 35,000-50,000 VND, depending on the portion.
Lo Duc Seafood Vermicelli
The seafood noodle shop on Lo Duc Street is also a favorite destination for many diners because the broth has the typical flavor of Thai tomyum. A full bowl of seafood noodle here includes noodles, shrimp, sausage, and mantis shrimp, priced from 45,000-60,000 VND/bowl.

The restaurant now has another location in Dich Vong Hau (Cau Giay district). Photo: Nguyen Tran Phong Vu

Diners who have enjoyed the restaurant's seafood noodles commented that the broth has an eye-catching color, a fragrant aroma, and a rich, spicy and sour taste from seafood and coconut milk. In addition to familiar ingredients such as shrimp and squid, the noodles here are also served with American beef belly, fish balls, vegetables, enoki mushrooms... and a unique dipping sauce.
Quyen Hanh seafood noodles
Although located deep in Lane 30 Hong Mai (Hai Ba Trung District), the seafood noodle shop of Ms. Quyen Hanh's family is always crowded with customers, both for eating in and taking out. The seafood noodle dish here is served with a full range of ingredients such as shrimp, mantis shrimp, fish cakes, squid, tofu..., served with vegetables and a special dipping sauce.

Each serving of seafood noodles here costs from 35,000 to 55,000 VND. Photo: Nguyen Tran Phong Vu

Diners who have experienced it commented that the restaurant's seafood noodles have a sour and spicy broth quite similar to Thai hotpot. The seafood is fresh and delicious, selected by the restaurant owner - a native of Quang Ninh - from his hometown to the capital. Another plus point of the restaurant is that it serves free drinks, including guava juice and tea.
2S Seafood Vermicelli
Although it is a new name on the culinary map of Ha Dong in particular and Hanoi in general, 2S seafood noodle restaurant (on 19/5 street, Van Quan ward) is still loved by diners for its delicious food and affordable prices.

Seafood vermicelli is a hot dish with a sour and spicy taste, so it is very suitable to enjoy in winter. Photo: 2S Seafood Vermicelli

The seafood noodle dish here is no different from other restaurants, but is highly appreciated for its neatness and cleanliness. The seafood is prepared fresh and carefully selected. The restaurant opens from 6am to 10pm daily. The price of each seafood noodle dish here is from 45,000 VND.
Hang Cot Seafood Vermicelli
The seafood noodle shop located on Hang Cot Street has long been a familiar dining place for many Hanoi diners. The shop specializes in seafood, the input materials are carefully selected, ensuring quality when serving customers. Diners highly appreciate the taste of seafood noodle dishes here with seafood such as shrimp, squid, mantis shrimp, fish that are always fresh and firm. The broth is also commented to be attractive, with a harmonious sour and spicy taste, easy to eat. The price of each seafood noodle dish of the shop is from 40,000 to 60,000 VND, depending on the amount of ingredients.

Vietnamnet.vn

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