Where to eat delicious broken rice and bread when traveling to Ho Chi Minh City and watching the April 30th parade?

Ba Ghien broken rice on Dang Van Ngu street, Phu Nhuan district is a famous address for both locals and tourists. This is also the only broken rice restaurant in Vietnam to be listed by Michelin as a Bib Gourmand (delicious restaurant, affordable price) for two consecutive years 2023-2024.

The most special feature of the restaurant is the "giant" charcoal-grilled rib chop, marinated according to a family recipe. The ribs are large but soft, and can be divided into bite-sized pieces with just a fork. The ribs have a slightly sweet taste, are easy to eat, and are not dry. The restaurant also has rice with pork skin, egg rolls, Chinese sausage, and grilled chicken thighs.

Broken rice with fried pork chop and pork skin and fried pork chop and pork skin are the two best-selling dishes at the restaurant. Photo: Ba Ghien Broken Rice

Nguyen Van Cu broken rice is located at the intersection of Nguyen Van Cu and Tran Hung Dao, District 1, attracting diners with very large, thick pieces of ribs that are marinated well, the meat is soft and fresh. The rice is soft, sticky, and always steaming. It is served with a very delicious fish sauce, with the sweet and mild taste of pickled shallots.

Com Tam 73 on Le Van Linh Street , District 4 is also a popular address, also known as "com tam trash". The restaurant has a diverse menu with ribs, ribs, stuffed squid, fried chicken, meatloaf, fried eggs, braised pork, braised shrimp, meatballs... The dishes are beautifully presented, shiny in color, and plump.

Com Nha Tu is located on Vo Van Tan Street, District 3, specializing in family dishes. The restaurant is listed on Michelin's Bib Gourmand list for 2024. The restaurant has 3 floors, a quiet and airy space. Dishes cost from 50,000-150,000 VND. Hot pots cost from 320,000-350,000 VND. Snails stuffed with meat, braised fish sauce, and oyster fried eggs are the restaurant's most popular dishes.

Attractive family dishes. Photo: Nha Tu

The Brick Shop on Dang Tat Street, District 1, has welcomed many famous people when they have the opportunity to visit Ho Chi Minh City. The restaurant's popular dishes include crispy rice, salted fish fried rice, stir-fried vegetables with garlic, mushrooms, boiled vegetables with fish sauce, beef salad, crab soup with jute, and squash soup with shrimp.

Huynh Hoa Bread on Pham Ngu Lao Street, District 1, is considered one of the most famous bread shops in Ho Chi Minh City, and has been suggested many times as a must-visit destination by international media.

Currently, Huynh Hoa bread only sells one type of bread, which is the traditional bread. Inside the bread there are a variety of ingredients such as cold cuts, butter, pate, sausage, char siu... accompanied by cucumbers, pickles... Pate and butter are spread in the middle to keep the bread crust crispy. However, the shop is crowded so there is often a waiting line.

Bread is an attractive dish for diners when coming to Ho Chi Minh City. Photo: Huynh Hoa Bread

Banh mi Bay Ho on Huynh Khuong Ninh Street, District 1 attracts customers every day with its delicious homemade pate "specialty". The boiled meat is not only rich in flavor but also has a beautiful golden color on the outside. Other types such as ham, pate, butter, pickled carrots and radishes or meatballs all have their own flavors for diners to feel the difference.

Dang Tran Con fried bread on Dang Tran Con street, District 1 has fried eggs, pate, cinnamon sausage, sausage, cold cuts... and meatballs that are very delicious and flavorful. To prevent boredom, the restaurant serves refreshing cucumbers with flavorful pickles, a little fragrant coriander, and spicy chili.

Banh mi Nguyen Sinh on Tran Dinh Xu street, District 1 has been considered a "luxury" bakery for many years with a different way of serving.

Instead of putting pate, smoked meat, sausage... into the filling as usual, the restaurant serves customers a plate of cold cuts with 7 different types, including liver pate, sausage, head cheese, boneless pork leg, smoked meat... served with pickles including radish, cucumber, pickled carrots and imported butter.

Source: https://giadinh.suckhoedoisong.vn/an-com-tam-banh-mi-ngon-o-dau-khi-toi-tphcm-du-lich-va-xem-dieu-binh-30-4-172250430092758563.htm