Tons of noodles sold out in a day, the crab noodle shop that was criticized for being expensive is still crowded with customers.

According to Lao Dong Newspaper on the 3rd day of Tet, along many major streets in Hanoi such as Cau Giay, Trung Kinh, Hai Ba Trung, Trich Sai..., many coffee shops, restaurants such as vermicelli, pho... have opened since the 2nd day of Tet. There were quite a lot of customers coming to eat.

Ms. Pham Soan (Cau Giay District, Hanoi) opened a shop selling vermicelli soup on Vu Pham Ham Street (Cau Giay) from the 28th of Tet and sells throughout the Tet holidays. According to Ms. Soan, the sour taste and aroma of the broth blend with the crunchy taste of the snails, making it very tasty.

"I sell from December 28 and sell throughout Tet. The price of a bowl of vermicelli soup fluctuates about 30%, because during Tet, the price of raw materials is higher than usual, and labor costs are also higher," said Ms. Soan.

Although large restaurants have not yet reopened, sidewalk food stalls have opened on all streets to serve customers' needs for a change of dishes during Tet. According to the actual records of the reporter on Trung Kinh, Vu Pham Ham, Ho Tung Mau, Hoang Quoc Viet, Lac Long Quan streets,... many stalls have opened early to serve customers.

According to her, during Tet, many people from other provinces come back, but many native Hanoians go out to eat, so the number of customers is still high. — According to Ms. Soan - the owner of the vermicelli soup shop, during Tet, many people from other provinces come back, but many native Hanoians come to eat, so the number of customers is still high. "During Tet, I sell a ton of vermicelli soup every day," Ms. Xoan said.

According to Ms. Soan, on normal days, she sells a full bowl of vermicelli soup with crab soup, beef shank, ham, and rib cartilage for 50,000 VND, but during the 3 days of Tet, she sells it for 80,000 VND. Each day, Ms. Xoan sells 500 bowls of vermicelli soup, equivalent to a ton of vermicelli.

Enjoying vermicelli soup on the third day of Tet, Ms. Truong Thi Thanh Hau said that this is a light dish, very good for relieving the feeling of fullness after Tet days of "loading" on many dishes such as meat jelly, banh chung, bamboo shoot soup, fried spring rolls, ham, chicken...

“A bowl of snail noodle soup costs 80,000 VND, which is a bit high, but we also understand that while everyone is back home for Tet, they still serve customers, so the rent, labor, and raw materials are all higher. This price is not a rip-off, but they are public and fully listed, so anyone who wants it can eat it,” said Ms. Truong Thi Thanh Hau (Cau Giay District, Hanoi).

The Thai noodle shop on Vu Pham Ham street also opened on the third day of Tet. The shop is right at the front, so it is very crowded.

Thai noodle shop also opens, serving customers on the 3rd day of Tet.

Ms. Duong - manager of the Thai noodle shop said that the price of a bowl of noodles during Tet is higher than usual, because there are few suppliers delivering, and employees are given a 3-4 times increase in salary to "keep" them serving during Tet. Accordingly, a bowl of tomyum and beef noodles costs 70,000 VND.

“Although the price is high, the quality of the products is better, the broth is also more special, so that customers are satisfied and happy. If customers are happy, we are happy too,” said Ms. Duong, adding that the average number of customers per day is about 200 people.

Right in the first days of the new year of Giap Thin, the shops on Phu Tay Ho street, Quang An ward, Tay Ho district, opened simultaneously. Customers came to enjoy vermicelli with snails, vermicelli with crab, vermicelli with fish, shrimp cakes, tapioca cakes, etc.

Ms. Hoai Tu, representative of Nguyet Nga snail noodle shop on Phu Tay Ho street, said that to make customers feel comfortable when visiting the shop during the first days of the year, the shop clearly informs the price of each dish.

Source