CHOLIMEX FOOD TRADITIONAL FISH SAUCE FESTIVAL 1ST TIME 2024

The first Traditional Fish Sauce Festival in Ho Chi Minh City with the participation of booths from all over the country will take place from October 23 to October 27, 2024. The festival is not only a cultural event but also a symbol of the connection between the past and the present, between heritage and innovation, to preserve and develop an important part of Vietnamese cuisine .

The main activities of the festival are experiencing fish sauce products. Typical traditions from craft villages and famous brands, regional specialties to honor and introduce Vietnamese culinary culture.

At the festival, there will be an exhibition space, displaying and introducing the history and production process of traditional fish sauce, the value of craft village heritage, culinary culture through images, films, documents, etc. Another highlight of the festival is the regional culinary area, where visitors can enjoy typical dishes made from fish sauce.

In particular, the festival has the participation of diplomatic agencies, chefs and culinary experts from around the world, opening up opportunities to bring traditional Vietnamese fish sauce closer to the international market, building a national brand for Vietnamese fish sauce.

At the Cholimex Food booth, customers can not only freely choose chili sauce, tomato sauce and convenient spices, but also experience delicious traditional fish sauces: Cholimex Fish Sauce 30 Degrees of Protein, 35 Degrees of Protein, 40 Degrees of Protein. Understanding the subtlety between cuisine and life, Cholimex Food wants to bring the flavor of family dishes and the spiritual culture of Vietnamese cuisine of fish sauce. Come with your family and friends to the Festival right away and visit Cholimex Food to enjoy the talented chefs' skills with the dishes: Beef Stew, Fried Chicken with Fish Sauce, Kim Chi Hotpot!