Durian purchase price in the Mekong Delta region is as follows: Thai A maintains high price of 88,000-95,000 VND/kg (Western region), 90,000-93,000 VND/kg (Southeastern region)
Thai A durian: fluctuates from 88,000 - 95,000 VND/kg; Thai B: from 68,000 - 75,000 VND/kg; Thai VIP: some places buy 100,000 - 105,000 VND/kg.
Ri6 A durian maintains the price of 55,000 - 60,000 VND/kg; Ri6 VIP: from 65,000 - 70,000 VND/kg
Musang King durian grade A costs from 125,000 - 130,000 VND/kg, grade B costs from 105,000 - 110,000 VND/kg, grade C is negotiable. Black Thorn durian grade A costs 125,000 VND/kg, grade B costs 105,000 VND/kg, grade C is negotiable.
In the Southeast region, the price of Ri6 A durian ranges from 53,000 - 55,000 VND/kg, type B is priced from 30,000 - 35,000 VND/kg, type C is negotiable. Thai durian type A is priced from 85,000 - 90,000 VND/kg, type B is priced from 65,000 - 70,000 VND/kg, type C is priced from 45,000 - 50,000 VND/kg.
Other durian varieties such as Chuong Bo, Sau Huu, and Black Thorn all maintain the same price level as previous days.
In the Central Highlands, Ri6 A durian costs 53,000 - 55,000 VND/kg, type B costs 30,000 - 33,000 VND/kg, type C is negotiable. Thai durian type A costs 85,000 - 90,000 VND/kg, type B costs 65,000 - 70,000 VND/kg, type C costs 45,000 - 50,000 VND/kg.
According to Chinese Customs data, China imported only 23,000 tons of durian in the first two months of 2025, a sharp decrease of 56.7% compared to the same period last year. The import value also dropped by more than 57.3%, equivalent to 119 million USD.
Despite being the market that consumes 91% of the global durian, China is tightening its inspection policy, especially for shipments from Vietnam and Thailand.
In this context, Laos is emerging as a new source. Attapeu provincial authorities have licensed three companies to grow durian on an area of 273 hectares, aiming to officially export to China within the next 30 years.
Not only Laos, Indonesia is also rushing to complete the requirements from the General Administration of Customs of China, opening up export possibilities this year.
Although durian production in Vietnam remains large, increasingly stringent chemical residue and cadmium testing and traceability requirements are major barriers to maintaining market share in China.
In that context, experts recommend that farmers need to ensure production according to VietGAP process, use standard fertilizers and proactively test before harvest to avoid risks.
Source: https://baodaknong.vn/gia-sau-rieng-hom-nay-25-4-sau-rieng-musang-king-o-muc-125-000-130-000-dong-kg-250530.html
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