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Four Vietnamese specialties in the top 'best minced meat dishes in Asia'

Việt NamViệt Nam21/05/2024

Besides, other Vietnamese dishes that are also honored to be on this list of the famous culinary website include beef in betel leaves and grilled spring rolls.

Bun cha is ranked 17th on the list. Originating from Hanoi , this dish consists of grilled meatballs served with fish sauce, rice noodles and herbs.

International attention for bun cha increased in 2016 when it was featured on TV host Anthony Bourdain and former President Barack Obama's "Parts Unknown" show.

Bun cha is increasingly known and loved by many foreign tourists. Photo: True Delicious

In early December 2023, Michelin inspectors also released a list of 5 dishes that tourists must try in Vietnam, notably bun cha.

Grilled beef wrapped in betel leaves takes the 27th spot. Traditionally, this fragrant grilled beef dish is served with vermicelli, rice paper, raw vegetables and dipping sauce.

Nem lui, a dish of ground pork skewered with lemongrass, takes the 28th spot. Ground pork is rolled around lemongrass sticks, brushed with oil, and grilled until golden brown. Typically, nem lui is served with vegetables and rice paper, rolled up like spring rolls, and served with a sweet and sour peanut and sesame dipping sauce.

The final Vietnamese dish on the list is the meatball sandwich, at number 46. The meatball filling is typically made from ground pork and cooked in tomato sauce. When eaten, the meatballs are sandwiched in a baguette, accompanied by sauce, cilantro, pickled radish, carrots, and sliced ​​chili peppers of your choice.

Adana kebap from Türkiye took the top spot on the list of Asia's best minced meat dishes. It is made by mixing ground lamb and tail fat with spicy red peppers and grilling on metal skewers.

Closely followed by keema from India, a stewed curry made with minced lamb or goat meat, and chapli kabab from Pakistan, a spicy meat dish made with minced beef or lamb.

According to Taste Atlas

Source vietnamnet


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